Yellowfin tuna, bluefin tuna, king crab, swordfish, Baramundi.
Frozen & fresh yellow fin tuna, marlin, swordfish, muroaji.
Cutting Method : Fresh hand cut Grade : Grade A (sashimi grade) Ingredient : Carbon Monoxide (to promote color retention) Color : Cherry Red Product Dimension : Minimal Diameter of end loin 8 cm Product Size : 3-5 lb/pc and 5-8 lb/pc Freezing method : IQF, IVP Weight/MC : 1 x 22 lb
Cutting method : hand cut from fresh tuna Grade : good for raw consumption, no tendon meat, no broken meat Ingredient : Carbon Monoxide (to promote color retention) Color :cherry red, uniform color Product Dimension : regular cube cut 1-2 cm, Freezing method : IQF per bag End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC :11 x 1 lbs per inner carton, 22 lbs per master carton
Product Specification Processing method : Fresh cut, meat separator, and grinding machine Grade : good for raw consumption, NO HARD TENDON MEAT Ingredient : Carbon Monoxide (to promote color retention) Color : LIGHT RED, UNIFORM COLOR Freezing method : IQF per bag End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC :11 x 1 lbs per inner carton, 22 lbs per master carton
Product Specification Cutting Method : Fresh hand cut Grade : Grade A (sashimi grade) Ingredient : Carbon Monoxide (to promote color retention) CO treatment method : Spray Gas, kept 2x24 hours in the chilling room at temperature 0-3.3 degree celcius Color : Cherry Red (AAA grade, AA grade) Product Dimension : M (Length : 18-20cm, Width : 5-8) L (Length : 19-20cm, Width : 8-14 cm) Freezing method : IQF, IVP End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC : 2 x 11 lb 11 lbs per inner carton 22 lbs per master carton
Offer you 1x40'ft of frozen mahi mahi wr, delivery is prompt from Singapore/Japan to cape town (CFR price) Size : 2 kg up Packing: IQF in nude
Offer you: Frozen blue shark dwt, belly flap off Latin name : prionace glauca Loading port : singapore Delivery : prompt Size : 10 dn & 10 up Packing : iqf , pack in nude
We can offer oilfish in form of 1. Wr 2. Dwt 3. Loin 4. Fillet Packing : at customer's request
Frozen oilfish (rough skin)in form of 1. Wr 2. Dwt 3. Fillet 4. Loin 5. Steak Packing : at customer's request
We can offer you yellowfin in form of : 1. Wr 2. Gg 3. Dwt 4. Loin 5. Steak 6. Etc Packing : at customer's request
We can offer your our product in form of 1.Wr 2.Gg 3.Loin 4.Etc Packing: comply customer requirement
Offer blue shark dwt, belly off to you: Size : 10 up and 10 dn Packing: nude
Frozen Co Yellow fin Tuna, Frozen Tuna Fish, Oilfish, Ribbon Fish, Skipjack, Swordfish.
Frozen fish like cuttlefish, mackerel fish, cuttle fish, mackerel, red snapper, seafood, swordfish.
Agricultural food & beverage, yellow fin tuna frozen & fresh, tuna steak, marlin steak, swordfish steak.Export, import & door to door & domestic cargo Indonesia
Yellowfin tuna H/G, swordfish H/G, blue marlin H/G, prawns.
Fresh fish, tuna, swordfish, monkfish and monkfish livers, sea scallops, other localey caught products.
Fresh fish exporter- tuna, swordfish, marlin & exotics including all types of tropical reef fish and prawns..
Seafoods as: crabs products, tuna, swordfish, soft shell crab, dried anchovy, shrimp.