Snapper Suppliers and Manufacturers

Common Name: Snapper Alternative Names: Kelp Bream, Kelp Sea Perch, Kelp Sea-perch, Twospot Red Snapper, Two-spot Red Snapper Scientific Name: Lutjanus Bohar Process type: Whole Round; Gilled & Gutted; Fillets; Steaks & Portions Size range: 500/2000 gms; 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Common Name: Pinjalo Snapper Alternative Names: White Spot Pinjalo Snapper; Fusilier Scientific Name: Pinjalo Pinjalo Process type: Whole Round; Fillets; Steaks & Portions Size range: 500/2000 gms Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Common Name: Red Snapper Alternative Names: Scientific Name: Lutjanus malabaricus Process type: Whole Round; Gilled & Gutted Size range: 300/500 gms; 500/2000 gms Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Common Name: Blubber Lip Snapper Alternative Names: Kuruvilla, Maori Snapper Scientific Name: Lujanus rivulatus Process type: Whole Round; Fillets; Steaks & Portions Size range: 500/2000 gms & 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Red Snapper are a deep rosy red colour with a dark fringe around the dorsal and tail fins.Red Snapper is low calorie, rich in selenium, vitamin A, potassium and omega 3 fatty acids.

Common Name: Golden Snapper Alternative Names: Fingermark Sea Perch Scientific Name: Lutjanus johnii Process type: Whole Round Size range: 200/300 gms; 300/500 gms Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Fresh chilled white snapper

Fresh chilled red snapper

Blubber Lip Snapper Common Name: Blubber Lip Snapper Alternative Names: Kuruvilla, Maori Snapper Scientific Name: Lujanus rivulatus Process type: Whole Round; Fillets; Steaks & Portions Size range: 500/2000 gms & 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Bohar Snapper Common Name: Snapper Alternative Names: Kelp Bream, Kelp Sea Perch, Kelp Sea-perch, Twospot Red Snapper, Two-spot Red Snapper Scientific Name: Lutjanus Bohar Process type: Whole Round; Gilled & Gutted; Fillets; Steaks & Portions Size range: 500/2000 gms; 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Blood Red Snapper Common Name: Red Snapper Alternative Names: Creek Red Bream, Dog Bream, Mangrove Red Snapper, Purple Sea Perch, Purple Sea-perch, Red Bass, Red Bream, Red Perch, Red Reef Bream, River Roman or Rock Barramundi Scientific Name: Lutjanus argentimaculatus Process type: Whole Round; Gilled & Gutted; Fillets; Steaks; Portions Size range: ½ kgs; 2/4 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Common Name: Red Snapper Alternative Names: Creek Red Bream, Dog Bream, Mangrove Red Snapper, Purple Sea Perch, Purple Sea-perch, Red Bass, Red Bream, Red Perch, Red Reef Bream, River Roman or Rock Barramundi Scientific Name: Lutjanus argentimaculatus Process type: Whole Round; Gilled & Gutted; Fillets; Steaks; Portions Size range: ½ kgs; 2/4 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051

Seawater Fish Red Mullet & Red Snapper Red Mullet (Parupeneus Heptacanthus) Whole Round : u/7 to u/10 pcs/kg Fillets : 1/20 to 81/up gms/pc Red Snapper (Lutjanus Spp.) Whole GGS : 1 kg to 3 kgs/pc Fillets Natural Cut : 1/2 to 16/20 oz/pc Fillets Portion Cut : 6/8 to 10/12 oz/pc