A wide variety of pulses can be grown globally, making them important both economically as well as nutritionally. Pulses provide protein and fibre, as well as a significant source of vitamins and minerals, such as iron, zinc and magnesium.
Pulses : Chick Peas Lintal All Types Of Pulses Product Description : Based on Client Requirements, Special Brand, high purity, high quality Price of product ( USD price or FOB price) : Based on Quantity Product origin : India, Key Specifications/Special Features : Based on Client Data / Specifications Minimum Order Size and Packaging details : As per Client requirements and type of product
Pulses are the dried edible seeds of certain plants in the legume family. The United Nations Food and Agriculture Organization (FAO) recognizes 11 types of pulses grown worldwide. The four main types of pulses grown in Canada are dry peas, lentils, beans and chickpeas.Pulses are very high in protein and fibre, and are low in fat. Pulses are also nitrogen-fixing crops that improve the environmental sustainability of annual cropping systems. Pulses come in a variety of shapes, sizes and colours and can be consumed in many forms including whole or split, ground in to flours or separated into fractions such as protein, fibre and starch. Other foods in the legume family like fresh beans and peas are not considered pulses the term pulse only refers to the dried seed. Soybeans and peanuts are also not considered pulses because they have a much higher fat content, whereas pulses contain virtually no fat.
Pulses : Moong Dhall/Green Gram Moong Whole Moong Dhal with skin Black Gram (Urad Dal) Black Gram with skin Urad Gotta Red Kidney Beans Light Kidney Beans Red Lentils Semolina (suji) Split Gram (Chana Dal) Split Pigeon Peas (Toor Dal) Yellow Peas Green Peas Turkish Peas (Moth) Turking Gram (Moth Dal) Psyllium Husk Corn Powa Gram Flour (Besan) Val (Field Beans) Val Dal (Field Gram) Chick Peas Sago Seeds Roasted Gram Split Millet (Bajra) Sorghum (Jowar) Roasted Green Whole Jaggery
Shree Chakra Foods is a diversified business entity of Guha Group of Companies that has its interests in mining, exporting and real estates in INDIA and NOW FOCUSES ON SUPPLYING PULSES AND SPICES. We have been catering to a varied customer base for various items for over 35 years and have established our presence globally. We source our agro products directly from the farmers and deliver in bulk thus have achieved a reputed name in the market. We have tie up arrangements directly with the farmers by way of defusing investment and processed at our contact mills to supply the best quality. WE supply Premium quality of PULSES AND SPICES at competitive price for export. We are proud to state that we are certified ISO 90012015 company for a Quality Management System and ISO 220002005 certified company for Food Safety Management System in Manufacturing, Processing, Packaging, Wholesale, Retail, Export and Import of food products.
Barley Wheat Maize Rice Rice Bran Millets Sorghum Rye Black Gram Mung Bean Scarlet Runner Bean Triticale Fonio Kidney Bean Haricot Bean Pinto Bean Navy Bean Lima Bean Azuki Bean Rice Bean Broad Bean Moth Bean Tepary Bean Garden Pea Chickpea Black Eyed Pea Pigeon Pea Lentil Bambara Groundnut Vetch Lupins Jack Bean Winged Bean Velvet Bean Yam Bean Ground Nut
Pulses are the edible seeds of certain pod-bearing plants such as peas , lentils and beans . Cultura Mexicana offers a wide variety of bulk dry pulses at highly competitive prices . we supply worldwide products. Overstocks at the same, we have access to thousands of products around the world at liquidation , clearance , or cheap prices from agro products till general products , please contact us for further details and availability.
Products : Pulses Like :Chana, Pigeon Peas,Moong Da, Toor Dal Packing : 25kg or 50 Kgs'( Customized Packing is also available) Cultivation Type : Common Shelf life : 2 Years Place of Origin : Malawi. The Price for Toor and Chana dal are in USD $780/MT and It's from Beira/Nacala Port (Mozambique i.e. Nearest port for Malawi),Moong and Urad Dal will be at USD$1650/MT.
Pulses are used to make a wide variety of food in Indian cuisine. Desserts are commonly made with pulses. Pulses are often ground into flour, such as besan (garbanzo bean flour). This flour is used to make a huge variety of foods such as vegetable pakora, khandvi, kadhi, sev, puda and so much more (the list of things you can cook with garbanzo bean flour is literally endless!). Pulses are also soaked and then ground into a paste (often with soaked rice) to make dishes like dosa and idlee. CM3 International fast running product includes: - Urad Dal - Garbanzo Beans - Masoor Dal - Pigeon Pea (Toor Dal) - Black-Eyed Peas and Azuki - Mung - Urad
We offer pulses obtained from our reliable vendors ensuring quality and purity of our pulses. Our procurement team ensures that our pulses meet the required food and health safety standards and offer complete nutritional value and superior taste. Range of Pulses : Black Urid Dal Moong Green Masoor Chana Dal (Roasted) Dal Moth Moth Indian Masur Dal Chana Dal Split Moong Dal Toor Dal Urid Dal Moong Dal Horse Gram Tuwar Black Urid Dal Kabuli Chana Pulses - Rajma (Pink) Black Kashmiri Rajma Green Peas (Vatana) White Peas (Vatana) Black Eye Chawli Roasted Gram Val(Pulses) Val Dal Vatana(Pulses) Sabudana
We can supply all types of Indian Pulses like, ToorDall, Urad Dall, Bengal Gram and other pulses. Please contact us for a detailed quote MOQ 20mt Pack : 80kg or as per customer requirement
Our precooked pulses are 100% made in spain, with selected legumes and the same taste and health benefits (vitamins, minerals and fiber) than the dry ones. Pallet (minimum load delivery)