BUY4RICH Jumbo (Giant Variety) Black Raisins in Resealable Bag Good source of carbohydrates for energy. Rich in vitamin-B, iron and potassium Great for snacking, topping, or baking Seedless, Non-GMO & Vegan Price - AED 290.00 Jumbo Black Raisins Raisins are dried grapes with excellent wholesome characteristics. They might be eaten raw or utilized for cooking or baking. In addition to the fact that they have long been considered a superfood, however they taste awesome! As a matter of fact, they are a favourite among grown-ups and kids. Nutrient-Dense, Heart-Healthy Jumbo Black Raisins Why has a basic dried grape shook things up to the point that it is consumed as a wellbeing tonic by mountain climbers and adventurers? The response lies in every one of the nutritious advantages of this amazing ingredient. For instance, jumbo black raisins contain a high amount of glucose and fructose, both of which provide instant energy. Plus, black raisins contain a variety of vitamins and minerals, including thiamine, riboflavin, vitamin B6, iron, phosphorus and potassium. On top of this, a half a cup of raisins has around 3.3 grams of fiber, which could be up to 24 percent of the recommended daily amount for your gender and age. Calcium, boron, antimicrobial compounds and several types of antioxidants are also beneficial nutrients in black raisins. In other words, you would be hard-pressed to find a tinier food that can offer so many nutrients while tasting delicious! So eat up â?? jumbo black raisins are good for you. Cooking and Preparing Food With Bulk Jumbo Black Raisins Is it true that you are thinking about how on earth you will actually want to get all the medical advantages from jumbo black raisins assuming you just eat them from the palm of your hand? There are a lot of ways for you to introduce black raisins into your most loved recipes. Think about the accompanying ideas to spice up your meals with jumbo black raisins: Stir them into hot cereals like grits and steel cut oatmeal. You will not need any added sugars to get sweetness and flavor. Spoon them into yogurt and chilled fresh-cut fruit salads for added texture and a touch of earthy sweetness. Incorporate them into your morning energy-blasting smoothie, including green smoothies that may be too tart. Stir them into batters for cakes, pies, custards, puddings, brownies and cookies instead of using candies. Top all your savory salads, including those with meats and seafood, with a generous helping of jumbo black raisins. Chop them up and knead them into your favorite white, wheat, rye or gluten-free bread recipe. Add other raisins or dried currants for a boost of antioxidants and visual interest. Sprinkle some on top of cream-based soups or mix them into meat gravies. Top regular unsweetened cereals with jumbo black raisins rather than adding sugars
100% organic wild shrimp sourced form the Atlantic ocean well dried shrimp, sorted clean natural bright colour moisture content less than 5% 12 months shelf life Zero carbon deposit due to advanced production process natural taste in delicacies ready to use no odour
Screened palm kernel shell
Lead Ore (Pb above 70%) :Pb 76.68%, Ti 0.311%, Fe 1.425%, Ag
Edible Ethanol (Food Grade) Grade A Ethanol % (V/V) 96.0 Colour as haze = 0 pH @ 20�?�°C = 6.8 - 7.2 Specific gravity @ 20C = 0.8050 Colourless, clear, volatile, flammable liquid, free from suspended matters, Remain clear when mixed with distilled water, completely soluble, Neutral to taste & free from any uncharacteristic aroma
Natural Gum Arabic, Grade 3, Clean Moisture content 15.0 % Total ash 4 % Acid insoluble ash 0.5 % Acid insoluble matter â?¤ 0.5 % pH 4.1 4.8 Starch or dextrin Absent Tannin-bearing gums Absent Arsenic < 3 mg/kg Lead < 2 mg/kg Cadmium < 1 mg/kg Mercury < 1 mg/kg Heavy metals < 20 mg/kg
Coal Calorific Value Basis (kcal/kg NCV) 6,000 Calorific Value Min (kcal/kg NCV) 5,850 Total Moisture (ARB) 15.0% Max Volatile Matter Min (ARB) 27.0% Volatile Matter Max (ARB) 35.0% Ash (ARB) 14.0% Max Sulphur (ARB) 0.75% Max Selenium (DB) 2 ppm Max Boron (DB) (typical) 60 ppm Calcium Oxide in Ash (DB) 7.0% Max
High quality palm kernel cake
Lithium Ore /Spodumene / Lepidolite / Amblygonite / Petalite Depending on buyer specification, it can be crush to 0-15 mm or 10-100 mm Li2O 6.46% Base, Rejection below 3%
White Sorghum Moisture Contnt 11.9% Ash 2.01% Crude Fiber 1.45% Crude Fat 9.26% Crude Protein 4.82% Carbohydrate 70.55% Energy (kcal/g) 384.86
Yellow Sorghum Moisture Content 10.8% Ash 1.67% Crude Fiber 2.41% Crude Fat 8.31% Crude Protein 4.27% Carbohydrate 73.53% Energy (kcal/g) 380.03
Dried Ginger Specification:- Oil Content < 2% max Ash < 8% max Moisture < 9% max Impurities < 2% max
High quality charcoal from hardwood
High quality dried unpeeled cassava chips. Starch Content 75.03%, pH 5.8%, Moisture content 9.37%, Sand/Silica 1.62%, Fiber 4.73%,
Muscovite Mica
High quality Iron Ore: Fe 60.11%, Zn 0.266%, Pb 0.102%, Cr
Zinc Ore (above 40%): Zn 60.44%,Ti 0.527%, Fe 1.423%, Pb 1.254%, Ag
High-Quality Palm Kernel Expeller: Dry Matter 92 - 94, Crude Protein (%) 14 - 21, Energy (Mcal/kg) 4,998, Metabolizable Energy (Mcal/kg) 2 - 3, True Digestible Energy (Mcal/kg) 1.7 -2.5, Raw Fiber (%) 21 - 23, Fat/ Oil (%) 8 - 17, Ash (%) 3 - 6, Size (0.5mm)/ (g/cm3) 0.57, Moisture (1mm)/ (g water/ g feeds) 2.82.
TiO2 47.847 Fe2O3 21.959 ZrO2 20.623 SiO2 3.575 MnO2 2.661 As2O4
High Quality Cassava Starch and Flour Starch Content: 95% min pH: 5.36 HCN: 4.0 Moisture Content: 10.65 Fibre Content: 0.13 Granulation (200um): 99.25 Total Acidity: 0.3 Total Ash: 0.19 Chloride: 0.03 Eschericha Coli: Absent Total Coliforms: 0 Staphylococcus aureus: Absent Salmonella spp: Absent Shigella: Absent Yeast/Mould: 130 Total Viable Count: 17,000
