We are a supplier of papad.
Urad Papad
Enriched carbohydrate food additive. Special product for papad making Makes papadam as tastier, healthier and crispier. 100% Natural and 100% vegetarian product. No preservative and No Mono sodium Glutamate. * A Physically Modified Starch Product * Used as Texture Enhancer * Leavening Agent * Mouth Feel Enhancer Applications: * Suitable for Different types of Pappad and Appalam * Suitable for Kakhra
Price of the product in Rs. - 250 Net Wt in grams - 250 Key Specification/Special Features - 100% Pure Vegan Natural. No added Preservative & Additives. Traditional Authentic Recipe. Boost Immunity Minimum Order Size - 1 carton box - 5 kg Packaging details -Customized packaging is possible according to buyer's requirement
Potato Papad (Fast)
Rice Papad
Moong Papad
Price of the product in Rs. - 163 Net Wt in grams - 250 Key Specification/Special Features - 100% Pure Vegan Natural. No added Preservative & Additives. Traditional Authentic Recipe. Boost Immunity Minimum Order Size - 1 carton box - 5 kg Packaging details - Customized packaging is possible according to buyer's requirement
Price of the product in Rs. - 250 Net Wt in grams - 250 Key Specification/Special Features - 100% Pure Vegan Natural. No added Preservative & Additives. Traditional Authentic Recipe. Boost Immunity Minimum Order Size - 1 carton box - 5 kg Packaging details -Customized packaging is possible according to buyer's requirement
Thinking of a fat-free low-calorie snack, welcome to the home of Indian Papads. These round wafers, also known as Pappadums or Papad, made of fragrant spiced lentil flour. Papad is a popular and tasty food item since many centuries. Papad is used as taste enricher with the main course and as a snack item. Since it is made from pulses, it is easy to digest and is nutritious as well. Papads or Pappadums is an example of the genius of Indian cuisine. Papad is a dried lentil chip studded with Indian spices that comes alive when grilled or deep fried. It is used as an accompaniment to an Indian meal, as a snack, hors d'oeuvre, digestifs and as croutons in cocktails and soups. Papads are thin wafers made of Urad dal (Split Black Gram). The papads are seasoned with various spices and herbs. The product is free from gluten, rich in protein and dietary fiber. Nutrition Facts Of Papad: Typical Value - Per 100 G Energy - 270.8 Kcal Protein - 21.8 % Carbohydrates - 53.9 % Fat - 0.4 %
Our wide range of Lijjat Punjabi papads and Golden Madras Pappadoms are extensively used as a healthy snack or accompaniment with meals. Our papads are available in wide variety of flavors & sizes. Convenient to cook, serve and eat, these crispy papads are perfect company to a good meal. Range of Papads : Lijjat Papad Madras Pappadoms Pappadums Urid With Pepper Pappadums Punjabi Special Pappadums Plain Pappadums Green Chilly Pappadums Moong Urid Pappadums Red Chilly Pappadums Cumin Special Pappadums Garlic With Green Chilly Pappadums Garlic
Papad is used by indians asians, as spicey crisp taste oriented supplement, it is salted crisp like large edition of potato chips. 200 gms, , 25 kg pack Round.
With original quality from the traditional and ancient city of tamilnadu, india...Madurai 100g, 200g, 500g, 1kg
Single Mari Papad Duble Mari Papad Green Chilli Papad
We are manufacturer of papad 100 kg
Papad 15 kg, 10 kg, 5 kg & 1 kg (loos), in airtight & robust cartoon.
Papads 1 Kg Per Pack
Masala Papad Lijjat type Sizes 5inches and 7 inches
Udad Papad,wheat Papad
Papad: DESCRIPTION: Papadum is a thin, crisp, disc-shaped food from the Indian subcontinent; typically based on a seasoned dough usually made from peeled black gram flour and rice flour, fried or cooked with dry heat. Papad which is displayed in the picture is made from a special recipe for more taste and it is different from the regular one. Our product has three kind of flavors namely tommato papad, garlic papad and onion papad.
