We are engaged in export of a variety of fresh vegetables. We offer farm fresh, carefully packed Okra, Drumstick, Cauliflower, Snake Gourd, Bitter Gourd, Bottle Gourd, Ridge Gourd and many more.
Coconut, the fruit of the coconut palm, is a rich source of minerals and antioxidants. It is used in both sweet and savory dishes in many cuisines around the world. We offer semi husked fresh Indian Coconut sourced direct from farms in the richest coconut growing belts of India.
The name of this product is Instant Agglomerated Coffee. It is 100% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. This product is ISO certified
The name of this product is Instant Spray dried Coffee. It is 100% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified.
The name of this product is FREEZE DRIED INSTANT Coffee. It is 100% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified AND Export quality.
The name of this product is Instant Agglomerated Coffee. It is 70:30% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified and export quality.
The name of this product is FREEZE DREIED FLAVOURED INSTANT COFFEE 100% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified and export quality.
The name of this product is INSTANT AGGLOMERATED FLAVOURED COFFEE 100% pure, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified and export quality.
The name of this product is INSTANT SPRAY DRIED COFFEE 70:30 % PURE, made keeping in mind the health of the consumer, it is non-GMO, no chemical has been used in it, it Healthy as well as delicious, it does not have any side effects. No This product is ISO certified and export quality.
Product Name : Medium protein refined wheat Flour Ingredients : Whole wheat Country of Origin : India Product Description : Wheat flour means the product obtained from the clean grains of wheat by grinding or milling processes in which the bran and germ are essentially removed and the remainder is comminuted to a suitable degree of fineness. It shall be added with vitamins & minerals as per the requirements mentioned below. It shall be free from abnormal flavours, odours, living insects, filth (impurities of animal origin including dead insects) Sensory Profile Colour : Creamish to white Odour : Free of bad odour, characteristic of wheat flour Texture : Fine free flowing powder Taste : Free from off taste Shelf life : Product shall have a shelf life of 4 months from the date of manufacture if it is stored in the suggested pacakgaing material below Packaging Material : Product shall be packed in Poly prepylene woven sack with LDPE liner Inside Storage Condition : Product shall be stored in cool & dry conditions Quality Standards Sl No. Test Parameter UOM Limits Test Methodology A Physical 1.1 Granulation Passthrough 180 microns Min aib % 99 Appendix F of IS 1009:1979 B Chemical 2.1 Moisture Max aib % 13 AACC 44-15.02 2.2 Total Ash Max db % 0.6 Appendix B of IS 1009:1979 2.3 Acid Insoluble Ash Max db % 0.1 Appendix C of IS 1009:1979 2.4 Dry Gluten Range db % 9-10.5 AACC 38-12.02 2.5 Protein Min % 9 AOAC 955.04 2.6 Alcoholic Acidity Max db % 0.1 Appendix E of IS 1009:1979 2.7 Sedimentation Value Min ml 22 ISO 5529:2007 2.8 Water Absorption Range % 57-60 AACC 54-21.02 2.9 Falling number Min sec 300 AACC 56-81B C Microbiological Data 3.1 Total Plate Count Max cfu cfu/g 100000 FDA-BAM, Chapter 3 3.2 Yeast & Mould Max cfu cfu/g 5000 FDA-BAM, Chapter 18 3.3 Salmonella Min cfu cfu/25g Shall be absent FDA-BAM, Chapter 5 3.4 S.aureus Max cfu cfu/g 10000 FDA-BAM, Chapter 12 aib - As is basis; db - Dry basis; cfu - Colony forming units
Product Name : High protein refined wheat flour Ingredients : Whole wheat Country of Origin : India Product Description : Wheat flour means the product obtained from the clean grains of wheat by grinding or milling processes in which the bran and germ are essentially removed and the remainder is comminuted to a suitable degree of fineness. It shall be added with vitamins & minerals as per the requirements mentioned below. It shall be free from abnormal flavours, odours, living insects, filth (impurities of animal origin including dead insects) Sensory Profile Colour : Creamish to white Odour : Free of bad odour, characteristic of wheat flour Texture : Fine free flowing powder Taste : Free from off taste Shelf life : Product shall have a shelf life of 4 months from the date of manufacture if it is stored in the suggested pacakgaing material below Packaging Material : Product shall be packed in Poly prepylene woven sack with LDPE liner Inside Storage Condition : Product shall be stored in cool & dry conditions Quality Standards Sl No. Test Parameter UOM Limits Test Methodology A Physical 1.1 Granulation Passthrough 180 microns Min aib % 99 Appendix F of IS 1009:1979 B Chemical 2.1 Moisture Max aib % 13 AACC 44-15.02 2.2 Total Ash Max db % 0.6 Appendix B of IS 1009:1979 2.3 Acid Insoluble Ash Max db % 0.1 Appendix C of IS 1009:1979 2.4 Dry Gluten Min db % 11.5 AACC 38-12.02 2.5 Protein Min % 12 AOAC 955.04 2.6 Alcoholic Acidity Max db % 0.1 Appendix E of IS 1009:1979 2.7 Sedimentation Value Min ml 24 ISO 5529:2007 2.8 Water Absorption Range % 58-62 AACC 54-21.02 2.9 Falling number Min sec 300 AACC 56-81B C Microbiological Data 3.1 Total Plate Count Max cfu cfu/g 100000 FDA-BAM, Chapter 3 3.2 Yeast & Mould Max cfu cfu/g 5000 FDA-BAM, Chapter 18 3.3 Salmonella Min cfu/25g Shall be absent FDA-BAM, Chapter 5 3.4 S.aureus Max cfu/g 10000 FDA-BAM, Chapter 12 aib - As is basis; db - Dry basis; cfu - Colony forming units
Product Name : Low protein refined wheat flour Ingredients : Whole wheat Country of Origin : India Product Description : Wheat flour means the product obtained from the clean grains of wheat by grinding or milling processes in which the bran and germ are essentially removed and the remainder is comminuted to a suitable degree of fineness. It shall be added with vitamins & minerals as per the requirements mentioned below. It shall be free from abnormal flavours, odours, living insects, filth (impurities of animal origin including dead insects) Sensory Profile Colour : Creamish to white Odour : Free of bad odour, characteristic of wheat flour Texture : Fine free flowing powder Taste : Free from off taste Shelf life : Product shall have a shelf life of 4 months from the date of manufacture if it is stored in the suggested pacakgaing material below Packaging Material : Product shall be packed in Poly prepylene woven sack with LDPE liner Inside Storage Condition : Product shall be stored in cool & dry conditions Quality Standards Sl No. Test Parameter UOM Limits Test Methodology A Physical 1.1 Granulation Passthrough 180 microns Min aib % 99 Appendix F of IS 1009:1979 B Chemical 2.1 Moisture Max aib % 13 AACC 44-15.02 2.2 Total Ash Max db % 0.5 Appendix B of IS 1009:1979 2.3 Acid Insoluble Ash Max db % 0.1 Appendix C of IS 1009:1979 2.4 Dry Gluten Range db % 7.5-9 AACC 38-12.02 2.5 Protein Range % 8-9.5 AOAC 955.04 2.6 Alcoholic Acidity Max db % 0.1 Appendix E of IS 1009:1979 2.7 Sedimentation Value Max ml 23 ISO 5529:2007 2.8 Water Absorption Range % 55-58 AACC 54-21.02 2.9 Falling number Min sec 300 AACC 56-81B C Microbiological Data 3.1 Total Plate Count Max cfu cfu/g 100000 FDA-BAM, Chapter 3 3.2 Yeast & Mould Max cfu cfu/g 5000 FDA-BAM, Chapter 18 3.3 Salmonella Min cfu/25g Shall be absent FDA-BAM, Chapter 5 3.4 S.aureus Max cfu/g 10000 FDA-BAM, Chapter 12 aib - As is basis; db - Dry basis; cfu - Colony forming units
All types of wheat flour as per the requirement / specification of the buyer , the prices may vary as per the product specification,
GOOD QUALITY AIR DRIED TOMATO POWDER SELF LIFE 12 MONTHS . 1 KG PACK IN PLASTIC BAGS. ALSO AVAILABLE IN STANDBY POUCH OF 1 KG.
GOOD QUALITY INDIAN GARLIC, AIR DRIED PROCESS. EITHER IN WHOLE FORM OR GRANULES . PACKING: PLASTIC BAGS OR AS PER CLIENTS REQUIREMENT. SELF LIFE 12 MONTH.
GOOD QUALITY INDIAN GINGER. AIR DRIED. PACKING IN EITHER PLASTIC BAGS OF PLASTIC BOX OR BOTTLE.
GOOD QUALITY FRESH GREEN MORINGA OR DRUMSTICKS LEAVES AIR DRIED AND POWDERED. GOOD FOR FOOD SUPPLEMENT. ENRICHED WITH B/C/E /D VITAMINS. NO OTHER PRESERVATIVES ADDED ONLY AND ONLY MORINGA LEAVES. SELF LIFE 12 MONTHS.
Turmeric (curcumin)
Bitter Goird Capsules
Moringa Capsules
