Construction and industries equipments.
Spices like red chilli, jeera and black pepper.
Jeera, also known as cumin seed, is a traditional spice that has been used for thousands of years. Jeera is listed as a treatment for a number of medical issues in Ayurveda. Cumin seeds have a long list of advantages that range from aiding in digestion to aiding in weight loss and cleansing. It can be used in Indian cooking and has a wonderful flavour and scent.
(Jeera)
Cumin (jeera) can be identified by its distinct ridged brown seeds and intense fragrance. Cumin is used to add a distinct smoky note and a robust flavour to most Indian curries. So, it is often used as a whole, to flavour rice, stuffed vegetables, curries and many savoury dishes, and as a powder for puddings and buttermilk.
Sugar coated fennej seeds coriander pulse, betel nuts treated with natural colors and flavors using Betelnuts fennel seeds coriander pulse and other herbal items coated with suga and salts with permitted natural colrs and flavors mainly e_102, e_110 e_124 etc. Depends upon requirment of buyer.
Price - Rs 60/ Kilogram for 40 kg Product Specification Packaging Size : Pcket Usage/Application : Cooking Cuisine : ndian Size of Papad : Small, Medium, Large Type Of Papad : Udad Papad, Methi Papad, Garlic Papad, Moong Papad, Jeera Papad Country of Origin : Made in India Product Description Product Description:With the help of our skillful professionals, we are engaged in manufacturing a wide assortment of Papad Khar. Note: We want the buyer from local area mosly ( Ahmedabad ) Features: Freshness Rice taste High nutritional value Type Of Papad:Udad Papad, Methi Papad, Garlic Papad, Moong Papad, Jeera Papad Size of Papad:Small, Medium, Large Additional Information Item Code : Ab4 Delivery Time :1 week Production Capacity : 100 ton Packaging Details : As per Client Requirement
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India is the world's largest producer of cumin, accounting for about 70%.Cumin seed is used as a spice for its distinctive flavor and aroma, cumin or jeera is an essential kitchen spice. It is pastries. It promotes digestion, improves blood sugar control while reducing the used in curries, seasonings and variety of food preparations. It is also used as an ingredient in some pickles and food-borne illnesses. Hence, it's a healthy spice that also flavours food to its best.
We are leading merchant exporter engaged inspices like cumin seed, corienderseed, seasameseed, feneal seed , fenugreek/ wheat, whetflour, millet yello maize/ (tamrind, onion, cumin, , cardamom, cassia, chilly, clove, maize, coriander, curry leaf, fennel, garlic, ginger, mint, mustard, pepper, star anise, turmeric and many other). We are in the line of business since last 10 years. We are leading merchant exporter engaged inspices like cumin seed, corienderseed, seasameseed, feneal seed , fenugreek/ wheat, whetflour, millet yello maize/ (tamrind, onion, cumin, , cardamom, cassia, chilly, clove, maize, coriander, curry leaf, fennel, garlic, ginger, mint, mustard, pepper, star anise, turmeric and many other). We are in the line of business since last 10 years.
Cumin is the dried seed of the herb cuminum cyminum, a member of the parsley family. The cumin plant grows to 30–50 cm (0.98–1.6 ft) tall and is harvested by hand. It is an herbaceous annual plant, with a slender branched stem 20–30 cm tall. The leaves are 5–10 cm long, pinnate or bipinnate, thread-like leaflets. The flowers are small, white or pink, and borne in umbels. The fruit is a lateral fusiform or ovoid achene 4–5 mm long, containing a single seed. Cumin seeds resemble caraway seeds, being oblong in shape, longitudinally ridged, and yellow-brown in color, like other members of the umbelliferae family such as caraway, parsley and dill. Specification : Crop. 1 purity 99% 98%. 2 moisture 12% max. 3 admixture 1%. 4 no mold, well dry. 5 unique aroma and flavour.Although cumin seeds contain a relatively large percentage of iron, extremely large quantities of cumin would need to be consumed for it to serve as a significant dietary source (see nutrition data). Calories: 22 Fat(g): 1.34 Carbohydrates(g): 2.63 Fibers(g): 0.6 Protein: 0.25. 20 kg , 50 kg bag packing.
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