Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent and Southeast Asia. It is a concentrated product of cane juice and often dates or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in color. Jaggery contains some vitamins and minerals, making it comparatively healthier than white sugar. Gur (jaggery) is a natural product of sugarcane. It is in more unrefined form than sugar. It is a brown raw mass of sucrose which gets it color because of other elements found in concentration such as wood ash and bagasse. Jaggery is commonly made from two products that are sugar cane and date palm tree. In fact, as a study published in Ayurpharm - International Journal of Ayurveda and Allied Sciences in 2016 points out, Ayurveda endorses the use of jaggery for therapeutic and pharmaceutical purposes - and has done so since ancient times. This is not just because jaggery is a natural and healthy sweetener when compared to white sugar but also because its mineral content is considered to be much higher. Jaggery is packed with calcium, magnesium, iron, potassium and phosphorus and even has trace amounts of zinc, copper, thiamin, riboflavin and niacin. Studies suggest that jaggery has B vitamins, some amounts of plant proteins and loads of phytochemicals and antioxidants. No wonder then that eating jaggery, especially during the winter season, has many potential benefits. The following are some health benefits you can garner by including more jaggery into your diet. BENEFITS OF JAGERRY(GURH): Cleanses the whole body. Improves digestion. Prevents anemia. Improves immune function. Aids glucose control and weight loss. FORMS OF JAGERRY: Jaggery is available in two froms: - Cubes - Powder
Sugar Jaggery, Palm Jaggery in Cubes and balls
jaggery
Our authentic Jaggery is an organic and 100% natural product with no sugar added.
Organic jaggery. $1.5/kg (approximate, please contact for latest market price).
Fresh Quality Jaggery Available for sale
All Types of Jaggery
Natural jaggery powder
Indian Cane Jaggery
Refined sugar White sugar Brown sugar Jaggery Total phenol (1g GAE/g) 26.5 ± 3.79 31.5 ± 1.44 372 ± 1.44 3,837 ± 154 Main antioxidant types detected gallic acid (trace) gallic acid (trace) gallic acid, protocatechuic acid, gentisic acid, 4-hydroxyphenylaceticacid, vanillic acid, syringic acid gallic acid, protocatechuic acid, gentisic acid, 4-hydroxyphenylaceticacid, vanillic acid, p-coumaric acid, ferulic acid Based on the above data, it is true that jaggery has about 10x more antioxidants than brown sugar (the real kind), but that?s only high on a relative basis. When you view the antioxidant properties of sugarcane extracts like these, they appear potent relative to sweet fruit like raisins, oranges, and prunes. The ORAC for molasses seems particular impressive, but it?s not fair to compare any of these side by side. For one, any fresh fruit will be lower than dry extract solids. The ORAC values for sugarcane extracts, like molasses, often boast the ORAC value of the dry solids. That?s not a fair comparison to a fruit, which still contains a lot of water. It is like comparing fresh basil with an ORAC of 4,805 and dried basil which is 61,063. The reason the dried is higher is because the water content has been removed and hence, there is a great concentration of antioxidants per gram. ORAC uses the same serving size (100 grams) for all foods tested. That includes when the comparisons are fresh fruits versus dry sugarcane extracts. 100 grams is about 3.5 ounces. You can eat 3.5 ounces of blueberries, no problem. Try eating 3.5 ounces of a dried molasses and you will have a horrendous sugar crash. People only eat a spoon or two at a time, not 3.5 ounces of it! A cup cake won?t even contain that much sweetener. In short, both brown sugar and jaggery are not good sources of antioxidants, because their serving size is so small. Eating them in abundance to get a decent amount of antioxidants would be a terrible idea, due to the glycemic impact that would have. Nutritional values How many calories in jaggery? How much iron, since it is said to be a high source of it? Here?s a look at the actual data. Jaggery Nutrition Facts Serving Size: 1 ounce (28g) Calories 103 Calories From Fat 0 % Daily Value* % Daily Value Total Fat 0g 0 Calcium 2.6% Trans Fat 0g Iron 2.5% Sodium 22mg
Jaggery offered by us is highly in demand due to its best taste and quality. Keeping in focus the quality, we get all the products testified for avoiding any kind of harmful chemical.Organic Jaggery is pure and natural, i.e. it is free from chemicals and any type of additives. It is produced and hygienically packed condition. It contains natural minerals and vitamins, like Calcium, Phosphorus, Protein, Copper, sodium, etc. It helps in health problems like anemia, high blood pressure, constipation, cough, common cold and headaches. It builds immunity power in body and fight and ill-effects of pollution, purifies blood and keep body healthy and strong. Characteristics : Good for health Attractive Packaging Efficient Quality Original and Fresh Features : Pure Tasty Totally Hygienic The special qualities of organic jaggery It provides more energy in comparison to other artificial sweetener.Organic jaggery is produced from pure local sugarcane varieties, which have multiple nutritional and dietary advantages over the normal jaggery available in the market.The organic jaggery is completely organic. It is free from any kind of chemical, preservative and pesticide. There is no addition of any kind of additive or flavoring agents.The production process of this jaggery is purely ecological. No chemicals are added while making the jaggery.Organic jaggery is free from microbes.It is not only health friendly but also ecofriendly. Health benefits from Organic Jaggery: Organicgreenindia Organic jaggery is a sweet way to be healthy and live healthy. It contains natural minerals and vitamins, particularly calcium, Iron, Phosphorus, Protein, Copper, etc. It contains many nutrients including magnesium that strengthens the nervous system & potassium that is vital conserve the acid balance in cell and combats acids & acetone. It also purifies blood, protects from air pollution & keeps the body healthy and strong. Our organic jaggery is very rich in iron contain which, a composite of hemoglobin prevents anemia. It is especially recommended for pregnant women. It is rich in magnesium, iron, & potassium. Magnesium strengthens the nervous system & potassium is vital to conserve the acid balance in the cells
We have organic & 100% chemical free jaggery powder & small cubes with excellent quality & taste
Descriptions: Indian Jaggery powder makes you healthy as it is rich in minerals such as calcium, iron, magnesium, phosphorus, and vitamin B. It can be used as a sweetener in your dishes. Itâ??s a good replacement for sugar. Our Jaggery Powder is one of the best jaggery powders you can lay your hands on for its natural aroma and flavor. It is delicious and has several health benefits, such as being a complete calcium source, aiding in improved digestion, and is a good source of iron
Jaggery
3) JAGGERY Form: -Solid Colour: -Brown, Yellow Processing Type: -Unrefined/Refined 5 Weight: -As per buyerâ??s request Glucose and Fructose: -5-15 % Protein: -0.40% Moisture: -5% Brix: -45% Fat: -0.1 g Minerals: -0.6-1.0 g Sucrose : -65-85 %
Organic Jaggery Cake & Powder Our Organic Jaggery Products in Powder & Cake varieties are popular for its pure and natural contents, adds traditional Indian taste to your foods. It contains the natural goodness of minerals and vitamins inherently. Origin Indian Color - Natural dark Yellow or Brownish Yellow Chemical Refining No Traces of Pesticides No Preservatives - No, Shelf Life - 9 months (Store at cool & dry place) Packing - As per client request
Jaggery is an unrefined natural sugar that is produced without adding any chemicals. Like sugar, jaggery is versatile. It can be grated or broken up and then used to replace refined sugar in any food or drink. Jaggery can taste similar to fresh cane juice, maple syrup, caramel, or molasses, depending on its contents. The unrefined natural sweetener comes in various shades, including light amber, golden brown, and dark brown.
Jaggery
Product Specifications Physical FormSolidProduct NameJaggery Product Type Dried Shape Cube Colour Brown Grade Food Storage Room Temperature Product Description We are the manufacturer of pure Organic Jaggery. These are natural sweetener made from concentrated sugar cane juice. We offering organic jaggery is a pure, wholesome, unrefined whole sugar which contains the natural goodness of minerals and vitamins. Trade Information Payment Terms Cash in Advance (CID), Cash Advance (CA), Letter of Credit(LC) Supply Ability 50000 Kilograms Per Week. Price & Quantity Will be discussed further.
Jaggery is considered a superfood as it contains more vitamins and minerals and has low sucrose content when compared to white sugar. Jaggery is gaining popularity because it is more nutritious than sugar and offers various health benefits. Jaggery is good for the prevention of respiratory problems, controlling blood pressure and refining blood that helps fight anaemia. It also helps maintain intestinal health, detoxifies lives and prevents constipation. Jaggery is an excellent remedy for menstrual cramps as well.
