Coconut jaggery is an essential ingredient for most Goan Catholic sweets such as dodol, pinagr, patoleo and alle-belle. Food blogger Sapna Sardessai says that though this jaggery, like the toddy vinegar, is not used in typical Hindu preparations, she, herself, likes it and uses it in preparations like patoleao and coconut-filled neuro. “Coconut jaggery is definitely tastier than the sugarcane one that is used abundantly is Hindu cuisine,&rdquo.
Palm Jaggery is made from extract of palm trees.It's rich in vitamins, iron,calcium,etc.. Palm jaggery is rich in natural nutrients only, its beneficial for pregnant women and breast feeding women.it purifies the blood, regulates the liver and prevents bile disorder. Palm jaggery clean up the body system such as lungs, food pipe, respiratory tract ,stomach and help in weight loss.Palm Jaggery helps muscles, nerves,blood vessels relax there by increasing their function
Jaggery used in many food products as a sweetening agent,Jaggery helps in treating and preventing many skin problems such as acne and pimples.Jaggery helps in the maintenance of proper functioning of the digestive system.One of the most well-known benefits of jaggery is its ability to purify the blood. When consumed on a regular basis, it cleanses the blood, leaving your body healthy
Jaggery cubes
"Fibro Agri Exim Pvt Ltd" works with thousands of small marginal farmers to cultivate and process organic products to serve with the purest and genuine certified organic products from farmlands of India Description: >Made from Sugarcane >Natural Sweetener >Non-Refined >Non-Bleached >Direct Replacement to Sugar >Low Glycemic Index >Free from Artificial Colouring & Flavouring >No Nastiness >Non-GMO >Vegan >Made in India Benefits: 1) Prevents constipation 2) Detoxes the liver 3) Blood purifier 4) Boosts immunity
"Fibro Agri Exim Pvt Ltd" works with thousands of small marginal farmers to cultivate and process organic products to serve with the purest and genuine certified organic products from farmlands of India Description: >Made from Sugarcane >Natural Sweetener >Non-Refined >Non-Bleached >Direct Replacement to Sugar >Low Glycemic Index >Free from Artificial Colouring & Flavouring >No Nastiness >Non-GMO >Vegan >Made in India Benefits: 1) Prevents constipation 2) Detoxes the liver 3) Blood purifier 4) Boosts immunity
Chemical Free Organic jaggery is free from all artificial chemicals or genetically modified organisms during process. 1.Boost resistance against infections 2.Helps to build stronger immunity 3.Beneficial for throat and lung infections 4.It prevents rheumatic afflictions 5.Prevents disorders of bile 6.Helps in mood swings, menstrual cramps etc. 7.Acts as a detox, Cleanse the liver 8.Activates the digestive enzymes 9.Rich in Antioxidants 10.Rich in minerals like ZINC and Selenium 11.It helps to prevent free-radicals 12.Helps women to combat PMS 13.It also helps to prevent anemia
Organic - 100% Organic Single / Multi Ingredient - 100% Organic Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed Hdpe Bag With Liner Price Per Kg(Ex- Factory) in Usd - 0.00
Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed Hdpe Bag With Liner Price Per Kg(Ex- Factory) in Usd - 0.00
Jaggery, nature's own sweetener, is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without separation of the molasses and crystals. It contains up to 50% sucrose, up to 20% invert sugars, up to 20% moisture content, and the remainder made up of other insoluble matters. Sparrow Jaggery is prepared in the same traditional way with additional care on process control, adopting HACCP norms to meet International Food Safety standards. Our secretly guarded process parameters give Sparrow Jaggery a crystalline structure that is unique to it. Harmless, even if consumed regularly, this is a perfect replacement to chocolate for all those who live by nature and adopt healthy life style. Packing : Primary : Brick shape: 500g, 1Kg Bucket shape: 1Kg, 2Kg, 5Kg Container : 20' GP (23 MT) Stuffing in container : Manual stacking, un-palletized Different Names : Latin America and the Caribbean Raspadura (Cuba & Panama) Rapadou (Haiti) Rapadura (Brazil) Tapa de dulce (Costa Rica) Papelón (Venezuela) Panela, Chancaca and Piloncillo (rest of Latin America) Southeast Asia Htanyet; (Burmese) Gula Melaka (Malay) Gula Merah or Gula Jawa (Indonesian) Panocha or Panutsa (Philippines) Namtan Tanode (Thai) Elsewhere Sukari Nguuru (Swahili) Kokuto (Japan) Vollrohrzucker (Germany) Nutrional values: Parameters Value (per 100g) Fibre 0.0 g Ash 1.1 g Calcium 80 mg Phosphorous 60 mg Iron 2.4 mg Thiamine 0.02 mg Riboflavin 0.07 mg Niacin 0.3 mg Absorbic Acid 3 mg Source: India Port of Loading: Nhava Sheva (JNPT) Inspection: SGS, Control Union or Customer specified agency [Optional : inspection fee extra] Mfg period: Jaggery is manufactured during November to March.
Jaggery Bucket Jaggery, nature's own sweetener, is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without separation of the molasses and crystals. It contains up to 50% sucrose, up to 20% invert sugars, up to 20% moisture content, and the remainder made up of other insoluble matters. Sparrow Jaggery is prepared in the same traditional way with additional care on process control, adopting HACCP norms to meet International Food Safety standards. Our secretly guarded process parameters give Sparrow Jaggery a crystalline structure that is unique to it. Harmless, even if consumed regularly, this is a perfect replacement to chocolate for all those who live by nature and adopt healthy life style. Packing : Primary : Brick shape: 500g, 1Kg Bucket shape: 1Kg, 2Kg, 5Kg Container : 20' GP (23 MT) Stuffing in container : Manual stacking, un-palletized Different Names : Latin America and the Caribbean Raspadura (Cuba & Panama) Rapadou (Haiti) Rapadura (Brazil) Tapa de dulce (Costa Rica) Papelón (Venezuela) Panela, Chancaca and Piloncillo (rest of Latin America) Southeast Asia Htanyet; (Burmese) Gula Melaka (Malay) Gula Merah or Gula Jawa (Indonesian) Panocha or Panutsa (Philippines) Namtan Tanode (Thai) Elsewhere Sukari Nguuru (Swahili) Kokuto (Japan) Vollrohrzucker (Germany) Nutrional values: Parameters Value (per 100g) Fibre 0.0 g Ash 1.1 g Calcium 80 mg Phosphorous 60 mg Iron 2.4 mg Thiamine 0.02 mg Riboflavin 0.07 mg Niacin 0.3 mg Absorbic Acid 3 mg Source: India Port of Loading: Nhava Sheva (JNPT) Inspection: SGS, Control Union or Customer specified agency [Optional : inspection fee extra] Mfg period: Jaggery is manufactured during November to March.
Quality Jaggery Manufacturers
Quality Jaggery Manufacturers
Quality Jaggery Manufacturers
Please be informed that we are a manufacturer of Sugarcane Jaggery Products from Salem, Tamilnadu. We manufacture sugarcane Jaggery Powder, Jaggery Balls and Jaggery Cubes and we supply according to customer requirement. We supply in 30 Kg gunny bags and we can pack according to customer requirements. If you have any requirements kindly contact the undersigned.
We are the manufacturer, supplier of Organic Liquid Jaggery.
WE ARE USING NATURAL SUGAR CAN FOR JAGGERY POWDER PRODUCTION WITHOUT SULFUR JAGGERY POWDER, SUGAR PATIENT ALSO USING THIS IS GOOD HEALTHY,
Natural Jaggery Powder Available to supply on regular basis for affordable price with good quality. FSSAI Registered
organic jaggery no any chemical used for making
HI WE HAVE 3RD QUALITY JAGGERY POWDER OF QUANTITY 80 TONS. INTERESTED BUYERS ALL OVER THE WORLD CAN CONTACT
