Garlic Granule Suppliers and Manufacturers

Standard packing of flakes & Powders will be 25 kg Poly bag covered with HDPE bag. Grades: A Grade and Commercial Grade.

Product Name : Dehydrated Garlic Granules HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size ; 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Garlic is one of the oldest known seasoned plants and food flavoring, which managed to bring in itself to be a part of the culinary culture of many civilizations across the world. Garlic can be grown in a wide variety of soil conditions. Although a temperate crop, it is equally suitable for a wide range of climatic conditions, viz., temperate, tropical, and subtropical climates. Fresh garlic requires about 130 to 150 days to reach maturity. The Dehydrated garlic granules being the finer particles of garlic flakes, are mainly used for decorating or garnishing the fruit and vegetable salads and prepared/cooked dishes to add the strong spicy and nutty garlic flavor. The garlic granules are mainly applied for improving the taste of different salads, momos, snacks, and hot fast foods. It is also applied to baked or roasted food items and spicy soups for a flavor of garlic. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :

Dehydrated Garlic Powder A Grade, Dried Vegetables Garlic Powder Garlic powder is dehydrated ground garlic, and provides some of the flavor, but not the texture, of fresh garlic. It disperses well in liquids, so it's a good choice for marinades. Garlic Powder A Grade,Dehydrated Garlic Powder Specification Items Standards Color White to light yellow Flavor Typical of garlic, free of other smell Appearance Powder Moisture 6.0% maximum Ash 5.0% maximum Aerobic Plate Count 100,000/g maximum Mould and Yeast 1,000/g maximum E.Coli Negative Conclusion: The product conforms to the standard of A GRADE Packaging: 25 KG/CTN Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature. Shelf life: 18 months

Dehydrated Garlic Granules Specifications  PROPERTIES VALUES amp LIMITS  Product Name Dehydrated Garlic Granules  Quality A Grade Commercial Grade  Moisture 6 Max  Size 010 To 050 050 To 1 MM As Per Customer Requirements  Hot Water Insoluble 20 Max  Major Defects 1 Max  Place of Origin India  Ash Content 4 Max  Acid Insoluble Ash 05 Max Packaging Details  TYPES OF BAGS  QUANTITY  Paper Bag 1251314 Kg Paper Bag Inside 1 Poly Bag  Carton Pack 2025 Kg Carton Inside 12 Poly Bag  Carton Pack 2025 Kg Carton Inside 12 Aluminium Foil Bag   As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1314 Metric Tons  40 FT Container 2526 Metric Tons

We offer Dehydrated Garlic in the form of Dehydrated Garlic Flakes, Dehydrated Garlic Minced, Dehydrated Garlic Granules, and Dehydrated Garlic Powder. - The Dehydrated Garlic is used in dry soups mixes, sauces, food preparations, vegetable mixes, stuffing mixes, and fast foods. Product : Dehydrated Garlic Granules Moisture Content : 5.0 % Max Packaging Options : 12/20/25 Kgs PP Bag/Cartoon Box or Customised Loading Option : 14 MTS (20 FT), 24 MTS (40FT) Aroma : Strong Spice Size : 0.1 to 0.3 / 0.3 to 0.5 mm, also in mesh Product Expiry : 2 Years in 5�°C - 12�°C Storage at Dry Place Source / Origin : India

Dehydrated garlic granules offered by us is highly acclaimed for its great taste, and that is why it is extensively used in restaurants and hotels as a vital ingredient in many dishes. dehydrated garlic granules, that we offer, has the long shelf life and is absolutely fresh. this dehydrated garlic granules is highly appreciated by our client for their rich taste and purity. dehydrated garlic granules can be can be used for seasoning dry soups mixes, sauces, vegetable mixes, salad dressings, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, bakery topping, curry powder, pickled products. dehydrated garlic granules made from assorted raw fresh garlic, after going through a various stage of dehydration, it is come from dried and known as dehydrated garlic granules. dehydrating is a great way to preserve dehydrated garlic granules while still retaining much of its taste. our dehydrated garlic granules is spicy and adds to the various food preparations. these are available in standard size or 0.1 to 1 mm with we are able to provide a grades, and commercial grades. Product Name: Dehydrated Garlic Granules Quality: A â?? Grade, Commercial â?? Grade Moisture: 6% Max Size: 0.10 To 0.50, 0.50 To 1 MM (As Per Customer Requirements) Hot Water Insoluble: 20% Max Major Defects: 1% Max Place of Origin: India Ash Content: 4% Max Acid Insoluble Ash: 0.5% Max

Size : 24mesh to 40mesh, 40mesh to 60mesh & 6mesh to 80mesh. Quality : "A" Grade, Commercial Grade, "B" Grade. Packing : 20Kg Net weight in natural white poly bag inside five ply strong carton. Origin : India 20FCL : 13.5Metric Ton Approximate 40FCL ; 25Metric Ton Approximate

The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. Granulated garlic is coarse while garlic powder is ground extra fine. Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. The sections are dried in slow ovens for three to four hours. When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. The finished products are put through sifters to separate any debris or undesirable pieces. Both are packaged in air-tight containers and stored in a cool, dry place. Granulated and powdered garlic are used to season and enhance the flavor of many foods. Often it is an appropriate substitute when fresh garlic is called for in a recipe. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. Granulated garlic takes a few minutes to become incorporated and release its flavor. We can offer Garlic Granules in 0.5mm to 1.0mm, 40/60 mesh, 26/40 mesh - 20 FCL: 10 Mt (Flakes/Cloves), 14-15 Mt (Minced/Granules/Powder) - 40 FCL H/C: 20 Mt (Flakes/Cloves), 25-30 Mt (Minced/Granules/Powder) Product Packing - 12.5/13/14 Kg Paper Bag inside 1 Poly Bag - 20/25 Kg Cartoon inside 1/2 Poly Bag - 20/25 Kg Cartoon inside 1/2 Aluminium Foil Bag Our range includes: - Dehydrated Garlic Flakes/Cloves (5-10mm) - Dehydrated Garlic Minced (1-3mm, 3-5mm) - Dehydrated Garlic Granules (G1, G2, G3) - Dehydrated Garlic Powder (80-100 mesh) -

Organic Garlics flakes/crushed/powder/granules

Product Description : 50 gms to 400 Gms / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : India Key Specifications/Special Features : Available on request Minimum Order Size : 400 Master Cases Packing details : 50 gms to 1 kg Boxes, 10 kg, 15 kg, 20 kg, 25 kgs Polly Packs Packaging Details : Polly Packs, Cardboard Mono Boxes Consumer packs, PP White bags, BOPP BagsCorrugated Boxes