Dehydrated Garlic Botanical name: Allium sativum Family: Allioideae Origin: Egypt HS Code: 0712900010 Forms: Chopped & Flakes & Granules & Minced & Powder Amazing briefs value of garlic plants in the Ancient Ages? 1) Garlic plant (Allium sativum) was the amazing medicine that the ancient Egyptians worshiped. They added it to the inscriptions on the walls of the temples of the Pharaohs, and they cultivated it during two periods of the year, the first period starts from mid-September to the end of October, and the second started from October to the end of November. 2) Old hieroglyphic Egyptian stories narrate that the builders of the pyramids were having garlic plants before work to keep their health strong. 3) In ancient Greece, Greek athletes were eating raw garlic plants before participating in competitions. 4) Roman soldiers were eating garlic plants before the fighting battles. 5) Garlic plant (Allium sativum) was mentioned in the heavenly books and mentioned once in the Holy Quran. 6) In the Middle Ages garlic was used to prevent the plague. And people wear it as necklaces to expel demons and vampires. 7) In World War I, garlic plant was used to prevent gangrene. 8) This amazing plant has been used by those who are before us to treat ear infections, treat or prevent heart disease, and combat cancer today. And treatment of tuberculosis with garlic plants has produced good results. 9) The famous biologist Louis Pasteur examined the garlic effects by placing several garlic cloves in a dish filled with a bacterium farm. The world was surprised to discover that garlic had eliminated these harmful bacteria.
Botanical Name :- Allium sativum Available form :- Garlic (large cut & crushed) Season :- Available all the year Packing depends on clients preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
Features: 1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 2) Transporting and storing temperature: -3 ~~ 0�°C 3) Supply period: all the year round a) Fresh garlic: early June to September b) Cold storing garlic: September to next May 4) Plump shaped bulbs offer full flavored cloves that have a purplish hue 5) The shelf life is long and it can be stored for up to 9 months under proper conditions 6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Garlic is a good condiment in the kitchen, is also a good nutrition, is a good natural green medicine, a study shows that the nutritional value of garlic is more than ginseng Garlic is a natural plant broad-spectrum antibiotic. Garlic contains about 2% allicin. Its bactericidal capacity is 1 / 10 of penicillin.
Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Despite the smell it is a major part of cooking all over the world because it adds such intense flavor that cannot be obtained without its addition. People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries. It is also used for the common cold, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses. There is also no good evidence to support using garlic for COVID-19. MOQ 20ft container Supplied from China or India.
Garlic is a spice that is native to Central Asia and has been cultivated for 5000 years, Garlic is a close relative of Onion as both belong to bulbous flowering plant Allium. It is reported that In Ancient Egypt, the workers who built .The Great Pyramid of Giza were fed with garlic as a basic element of nutrition to increase their work capacity & provide Strength.
Fresh garlic, the aromatic bulb of the Allium sativum plant, is renowned for its pungent aroma and robust flavor. Comprising individual cloves encased in a papery skin, each bulb packs a punch of savory intensity. Fresh garlic is a fundamental ingredient in a myriad of culinary creations, enhancing dishes with its distinctive taste.
Regular white garlics have been fermented to perfection to give you those rich, sweet and black cloves. Black garlic is sweet meets savoury, a perfect mix of molasses-like richness and tangy garlic undertones. It has a tender, smooth texture with a melt-in-your-mouth consistency similar to a soft dried fruit. Itâ??s made without additives and preservatives. â?? We offer the black garlic in two forms; 60g of black garlic cloves without peel in a sealed container. Individual unpeeled black garlic bulbs, approximately 50g to 65g per bulb.
FRESH GARLIC - HOT SALES Normal White Garlic ( red garlic, purple garlic)Pure White Garlic ( Super White Garlic, Snow White Garlic) Features:1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 ~~ 0�?�°C3) Supply period: all the year round. a) Fresh garlic: All Year round.b) Cold storing garlic4) The shelf life is long and it can be stored for up to 9 months under proper conditions5) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunityPacking:1) Loose packing: a) 10kg/ctnb) 20kg/ctnc) 10kg/mesh bagd) 20kg/mesh bag2) Small packing: a) 1kg/bag, 1kg x 10 bags/ctnb) 500g/bag, 500g x 20 bags/ctnc) 250g/bag, 250g x 40 bags/ctnd) 200g/bag, 200g x 50 bags/ctne) 3pcs/bag, 10kg/ctnf) 4pcs/bag, 10kg/ctng) 5pcs/bag, 10kg/ctnh) 1kg/bag, 5kg/mesh bagi) 500g/bag, 5kg/mesh bag Customized packing: according to clients' requirement
Product Fresh Garlic (Crop 2023) Origin SA Size 4.5cm-5.0cm, 5.0cm-5.5cm, 5.5cm-6.0cm, 6.5cm and up Varieties Pure white garlic (Super white garlic) Normal white garlic (red garlic/purple garlic) Supplying period All year round Weight/Conveyance 29 tons/40'reefer container. (package: mesh bag) 26 tons/40'reefer container. (Inner packing,3pcs/net bag, outer packing:10/kg carton) 27 tons/40' reefer container. (Inner packing: in bulk, outer packing:10kg /carton) 13 tons/20' reefer container. (Mesh Bag Packing) 11 tons/20' reefer container. (Carton Packing) MOQ 1 Ton Supply capacity yearly 100,000 MTS Other products Garlic grains, fresh ginger, onion, carrot, apple, pear, chestnut etc
New Crop Fresh Garlic 1. Plump-shaped bulbs offer full-flavored cloves that have a purplish hue 2. Shelf life is long and can be stored for up to 9 months under proper conditions Product Garlic Variety: White garlic / Red garlic / Purple garlic Size :4.5-5.0cm , 5.0-5.5cm , 5.5-6.0cm , 6.0-6.5cm , 6.5cm and up Transporting temperature -3 - 0C Storing temperature -3 - 0C Supply time: all the year round Packages: 1)Loose packing: a)10kgs/carton b)20kgs/carton c)10kgs/mesh bag d)20kgs/mesh bag 2)Small packing: a)1kg/bag, 1kg x 10bags/carton b)500g/bag, 500gx20bags/carton c)250g/bag, 250g x 40bags/carton d)200g/bag, 200g x 50bags/carton e)3pcs/bag, 10kgs/carton f)4pcs/bag, 10kgs/carton g)5pcs/bag, 10kgs/carton h)1kg/bag, 5kgs/ mesh bag i)500g/bag, 5kgs/mesh bag 3)Customized packing: according to clients' requirements Shipment and loading: 1)The garlic must be shipped in reefer container 2)If packing in 20kg/mesh bag, one 40ft reefer container can be loaded 27-29mts. 3)If packing in 10kg/carton, one 40ft reefer container can be loaded 24-28mts. 4)One 20ft open door container can be loaded with 10-14mts. Conveyance: Qty/40' FCL: 24 - 28M
We Suraj Agimpex House established in the year 2011, provide best quality of product from India. Exporters supplying around 41,400 tonnes per year sourced directly from the Farms holding stocks in our own State of all the Art Warehouse. Our grocery products are carefully procured, manufactured, and processed to ensure the best quality. As exporters of bulk groceries, we typically work closely with our manufacturing unit to implement rigorous quality control measures and ensure that products meet or exceed industry standards. Thatâ??s why our range of food products is widely demanded all over the global for their natural value , optimum taste, rich aroma. By providing access to high-quality, cost-effective products, we help meet the growing demand for sustainable, healthy, and delicious food products worldwide. Product origin: India Minimum Order Quantity: 3MT Quality: Any quality can be provided Packaging: 30 kg PP Bag ( As per your requirement ) Delivery time: Region specific Payment : Negotiable (LC) Targeted countries: US-UK-Canada-Netherland-Singapore-Malaysia
Product Name: Garlic Cloves HSN Code : Description : Indian garlic cloves are a popular ingredient in Indian cuisine known for their pungent flavor and numerous health benefits. They are small, individual segments of garlic bulbs that are used in cooking to add flavor and aroma to dishes. Indian garlic cloves are commonly used in curries, stir-fries, marinades, and sauces, and are believed to have medicinal properties such as boosting immunity, reducing cholesterol levels, and promoting heart health. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 4188
Dehydrated garlic flakes or dried sliced garlic are made from fresh garlic. In many tests, Iranian garlic, especially garlic from Hamadan, has higher allicin than other countries products, which is also an important factor for taste. According to the feedback of Armani Food customers, our garlic products have a different taste than Chinese and Indian garlic. These customers have described the taste of Armani Food�¢??s garlic, stronger and better. Armani Food Company has 3 products from the garlic family: Dried garlic slices (garlic flakes) Garlic granules Garlic powder