Size: 2-3.5 cms, 4-6 cms, 5-7 cms. Pre-processing: boiled or unboiled. Salt: 5-15% max. Moisture: 12-20% max. Part: whole or headless. Drying: sun-dry or air-dry. Characteristic: no preservatives, no chemical, safe histamine level. MOQ: 3000kgs, capacity: 50 tons/month. Shelf life: 2 years. Packaging: 5kgs /carton, 10kgs /carton. 20ft=9mts.
We supply large quantities of dried fish scales, frozen fish skin, ossein and collagen peptide. With innovation, scientific approach and keeping sustainability in mind, we believe in up-cycling marine waste and create value added ingredients for applications in Food & Beverages, Agro, Animal Feed, Pharma and much more. Specification: Name of product: Dried Tilapia fish Scales ( Decalcification) Size: 0.7cm up pH: 5-6 Ash: 1% max Heavy metal: Not detected Packing: 20 kgs/ PP Bag
Embark on a culinary adventure with our premium Ribbon Fish, a delicacy that embodies the natural splendor of the ocean. Sourced meticulously and handled with care, our Ribbon Fish represents a harmonious fusion of taste and texture, promising an unparalleled gastronomic experience. Tailored to meet the requirements of wholesale importers, our Ribbon Fish is prepared and packaged with precision, ensuring maximum freshness and superior quality to meet the discerning expectations of your esteemed clientele. Whether you seek to diversify your seafood product line or endeavor to elevate your culinary offerings, our Ribbon Fish is an essential addition to your inventory. Unleash the culinary potential of our Ribbon Fish, celebrated for its delicate yet firm texture and rich, succulent flavors. Whether you're a distributor, a seafood restaurant connoisseur, or a supplier of gourmet ingredients, our product is poised to enhance your offerings, allowing you to create captivating culinary sensations that will tantalize the taste buds of seafood aficionados and epicureans alike. Embrace the true essence of the ocean with our premium Ribbon Fish, a symbol of exceptional quality and taste. Elevate your brand with a product that embodies excellence and reliability, establishing your business as a trusted source of superior seafood products in the global market.
Specification I. Dried Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet II. Steamed Anchovy with head - Moisture: 30% max (20-25%) - Salt: 20% III. Steamed Anchovy headless - Moisture: 30% max (20-25%) - Salt: 20% I. Frozen Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet Specification Packing: 13-15kg/ carton or as request buyer Quantity: 8-8.5 Mts contain in container 20ft
ð???Specifications: - Type of fish: Pangasius, Sea Bass, Olothoides Biauritus - Shape: Butterfly shape and Tube shape - Length: 5-10 cm, 10-20cm, 20-30 cm/piece - Weight: Butterfly shape: 100-120 pcs/ kg Tube shape: 30-40 pcs/ kg (thin type) 9-15 pcs/ kg (thick type) - Shelf life 2: years - Origin: Vietnam - Other information :Dried under sunshine, no oil, no unknown smell. - Payment & delivery: L/C, T/T, negotiable.
Fish Maw Dried Fish maw is the dried form of fish air bladder. Fish maw is one of the precious traditional Chinese ingredients rated along abalone, sea cucumber and sharkâ??s fin due to it's high nitritional content. Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes yin, replenishes kidney and boosts stamina. It is effective in healing weak lung and kidney, anemia, etc. It is suitable for consumption by any age group of either gender and is a kind of therapeutic food.