Payment Terms : Advance/LC Minimum order requirement: 4 tons Country of origin : India
The coriander seeds are almost round in shape and brown to yellowish red in color. All the parts of the coriander plant are edible, even the fruits which are called the seeds, the seeds have a pleasing fragrance. It is a fragrant spice, with a mild, distinctive taste
Coriander Seeds
Coriander Seeds: Coriandrum sativum is the scientific name for coriander. Coriander, which is commonly known as Dhania, belongs to Apiaceae. Coriander is a very important spice crop which has a prime position as a flavoring agent in foods. The shrub is a shrill stemmed, little, thick herb, grows up to 25-50 cm tall with numerous branches and umbels. When pressed it breaks into two locules with each containing one seed. The fruit has a very delicate scent. Seeds' color varies from pale white to light brown. The fresh leaves are an ingredient in many South Asian,Chinese and Thai and Mexican cooking. Mostly it is used as a condiment for its therapeutic properties as well as for the culinary supplement as a spice. The fresh green leaves from the coriander are also broadly used in the field of culinary. Leaves are arranged alternately and compounded. The entire plant has a very pleasant aroma. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is used in cuisines throughout the world. Coriander is commonly found both as whole dried seeds and in ground form. In India, it is largely grown in Rajasthan, Gujarat, Tamil Nadu, Madhya Pradesh, Uttar Pradesh. Descriptions : Eagle : 5% : 8% : Nil Scooter : 5% : 8% : Nil Single Parrot : 5% : 8% : Nil Double Parrot : 5% : 8% : Nil Extra green splits : 5% : 8% : Nil
Verities : Eagle & super XO Purity : 99% Admixture : 1% max Split : 5% Moisture : 9% max Total ash : 8.000 % max (dry basis) Count : 70- 90 Seeds per gram Cleaning machine cleaned Extraneous matter : 7% Max Insect damaged matter : 4% Max Shriveled & Immature Seeds 1 % Max
Coriander also known by other names such as Coriandummsativum, Cilantro, Chinese parsley ordhania belongs to the Apiaceae family. Coriander originated in the plains of Europe and North Africa and travelled all the way till Southwestern Asia. A superior quality of coriander seeds have pleasant, aromatic and spicy flavor to it. It is considered to be both a herb and a spice. It is used in cooking and medicines since a very long. Coriander seeds are powerhouse of potassium, vitamin A, C and K, iron, magnesium, folic acid and calcium. Coriander seeds supplied and exported by Keshavam International are harvested, dried and separated through traditional processes. Coriander seeds can be used in pickles, cookies, chutneys, curries and breads. Coriander Seeds are diuretic in nature and aid the process of digestion. Keshavam International pays special attention to standards of packaging of coriander seeds to preserve its natural properties. The coriander seeds supplied by us have a pleasant and strong peppery flavor when crushed. Coriander seeds supplied by us qualify US FDA and ASTA quality standards. We procure coriander from Andhra Pradesh, Maharashtra, Tamil Nadu, Punjab and neighboring states. Specifications of Coriander Seeds: Type : Machine Cleaned / Sortex Cleaned Quality : Eagle Quality Purity : 99.5% / 99% / 98% Extraneous Matter : 0.50% Max Moisture : 10% max Split Seeds : 4% Max Damaged Seeds Other Than Insect Damage : 2% Max Live Infection : Nill Flavor : Aromatic With a Penetrating Flovor
Coriander Seeds
Cleaning Type - Sortex and Machine Cleaned Product images name - Coriander Seeds Product Description 1 - Eagle, Splits, Parrot, Double Parrot Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details - Bulk, PP, Jute, Consumer Packs
Coriander seeds We offer high quality dry coriander seeds which can be used in different food preparations as spices for its aromatic flavor.It is widely flavoring agent in food industry and suitable to add pleasant aroma and flavor to food items. Coriander seeds are also good to be used inside sausages, baking, candies, pickles, soups etc. It has wonderful tendency for treating gastric and intestinal pain. Coriander seeds have medicinal benefits too for boosting up your overall health and stamina level. The oil prepared using coriander seeds is bactericidal and fungicidal. It can be used as food agent to give distinct flavor to dishes
Spices
Coriander seed is one of the many indispensable kitchen spices around the globe. In Asian kitchens it is an essential ingredient of Masalas, Sambhar, Rasam etc. While outside of Asia it is used in pickling of vegetables, making sausages and rye breads and also while brewing the Belgian wheat beer. Botanical Name: Coriandrum sativum Indian Name: Dhaniya Other Names : Chinese parsley, Cilantro, Pak chee Drying: Sun Dried Cleaning: Auto Sortexed Specifications : Purity: 99% Admixture: 1% max Split: 5% Moisture: 9% max Total ash: 8.000 % max (dry basis) Volatile oil: 0.2% min Count: 70- 90 Seeds per gram Cleaning: machine cleaned GMO Status: Not genetically modified Packing : Primary : 25 Kg, 40 Kg PP or Jute Bags Container 20' HC (09 MT) 40' HC (20 MT) Stuffing in container :Manual stacking, un-palletized Source: India Port of Loading: Kandla, Mundra Inspection: SGS, Control Union or Customer specified agency [Optional : inspection fee extra] Harvesting: Coriander seed crop is harvested during January to March.
Also known as cilantro or Chinese parsley, coriander is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is commonly found both as whole dried seeds and in ground form. Roasting or heating the seeds in a dry pan heightens the flavour, aroma, and pungency. Ground coriander seed loses flavor quickly in storage and is best ground fresh. Coriander seed is a spice in garam masala and Indian curries which often employ the ground fruits in generous amounts together with cumin, acting as a thickener in a mixture called dhana jeera. Botanical name : Coriandrum sativum
Coriander Seed
Coriender Seeds
Coriander is indeed an integral part of Indian Cuisine. Its seeds are known for their medicinal properties, savoury fragrance and scrumptious taste. Being one of the common spices used in almost every kitchen, it has a huge demand. Saavita International, being one of the leading Coriander Seed Producer In Ahmedabad, Gujarat, bring pure and quality Indian spices for you. We have done their procurement at our own farm and facility, and we guarantee its quality wonot get sacrificed at any stage. Pros Of Pure Coriander Seeds: Have the properties to cure digestive disorders Take care of your skin by keeping it clean and nourishing it internally. Diets that consist of Natural Coriander Seed maintain healthy connective tissues, and safeguard your body against harmful health hazards. The antibacterial properties of Coriander Seeds prevent several health disorders. Place Your Order To Get Pack Full Of Purity And Pros We are one of the best Organic Coriander Seeds Exporters and Suppliers In India, and we offer these seeds and all our products in different packing options that you can buy as per the choice. You can avail them in different packing like in plastic or jute bags and boxes, which safeguard them from environmental damages. Place your order from the website or drop us your enquiry, our executives would be glad to help you. Saavita International is considered as a major Coriander Seeds Producer, Exporters and Suppliers in Indian origin. The dried Coriander Seeds are widely demanded in the national as well as international market for their aromatic characteristic. The warm aroma makes the Coriander Seeds ideal for seasoning or garnishing of various Indian as well as international cuisines. Apart from this, the coriander seeds are also used for health benefits due to the high nutritional content. In market, the coriander seeds are available in various grades to meet the specific requirements of the application areas.
Coriander Seeds Quality Spec: Moisture - max. 9% Foreign matter - max. 2% Split - max. 5%
Coriander Seed Eagle Quality Natural Package: As Required (Shall Be Discussed)
Coriander Corriandrum Sativum is an annual herb and a native of Southern Europe and the Middle East. The fruit of the coriander plant contains two seeds which, when dried, are the portions used as the dried spice. When ripe, the seeds are yellowish-brown in color with longitudinal ridges. Coriander seeds contain an unusual array of phytonutrients. They are a very good source of dietary fiber and a good source of calcium. In addition, it is also grown because of its fruits, which contain 0.3 to 1.2% of essential oil and 17-24% of common vegetable oil.
Product origin : INDIA Key Specifications/Special Features : Type - Machine clean & sortex clean Purity - 98-99% Extraneous foreign matter - 0.50% max Flavor - Aromatic with a penetrating flavor Moisture - 10% max Salmonella - Absent / 25 gms Whole insect dead - 4% max Excreta Mammalian - 3mg/lb max Mold - 1% max Total Ash - 9.5% max Minimum Order Size and Packgaing details : 25/50 kg PP Bags 20 ft FCL - 10 mt
We are exporters dealing in Coriander Seeds.
