Description: Product: Chicken Feet, Frozen Origin: Brazil Grade: A Physical Characteristics: Clean and fresh No yellow skin or nails No feathers No bad smell No blood or blood stains No black spots or bruises No broken bones (less than 5%) No excessive water Size: Average length: 12-15 cm (or as per requirement) Average weight: 35-45 grams per piece (or as per requirement) Processing: Well washed and cleaned White skin (outer yellow skin off) Ammonia burns: None Chemical burns: None Moisture content: Less than 3% Microbiological Standards: Salmonella: Negative E. Coli: Negative Other pathogenic bacteria: Negative Packaging: Packed in 10 kg or 20 kg cartons (or as specified by the buyer) Poly bags inside Storage temperature: -18�°C or below Shelf Life: 24 months from the production date when stored at -18 C or colder Certifications: Halal (if applicable) Health Certificate Certificate of Origin Any other certifications as required by the importing country Prohibited Substances: No added hormones No antibiotics No preservatives or artificial colors Additional Notes: All chickens from which the feet are harvested are fit for human consumption and are processed in facilities inspected and approved by the relevant authorities. Production and processing comply with international food safety standards, such as ISO 22000, HACCP, etc.
Our commitment to supplying the best chicken goes hand in hand with our responsibility to make sure our hens get the finest poultry feed rich in nutrients Thats why we only supply fresh highquality meat that can pamper your customers taste buds Antibioticfree chicken tastes differently It has fewer calories and higher protein content making it an ideal food for people of all ages If youre looking for a chicken dealer to provide hospitals senior centers or other facilities with allnatural poultry order it now With over 20 years of exporting experience we ensure you can get fresh frozen chicken delivered without chemical substances bruises or smells We cover European and Asian countries as well as North America From whole birds to chicken breasts to drumsticks you can order everything you need in bulk to enjoy the lowest prices from Richmond Florida We can then streamline the delivery of frozen chicken from farm to table coupled with inspection reports health certificates and other documents
We supply best quality Frozen HALAL chicken feet and other chicken parts like whole chicken, paws, wings, leg, breast, drumsticks.
Product Description : Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2200 - 2300 per MT Product origin : Brazil Key Specifications/Special Features : Size : 40 grams Average per piece No yellow skin Washed & cleaned No feather / No bad smell No blood / No bruise No Black Spots Less Than 2% Broken bone" Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL "
Product Description : Chicken Paws / feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2100 - 2200 per MT Product origin : Brazil Key Specifications/Special Features : Size : 40 grams Average per piece No yellow skin Washed & cleaned No feather / No bad smell No blood / No bruise No Black Spots Less Than 2% Broken bone" Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL
Grade A Frozen Chicken Paws Origin Brazil . SIF Approved
Product Description Chicken MJW / Wings cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle Price of product ( USD price or FOB price) : USD 2300 - 2400 per MT Product origin : Brazil Key Specifications/Special Features : Clean And Fresh White Skin No Feathers No Bad Smell No Bruises No Black Spot/pad No Extravagated Blood Broken Bone (less Than 2%) Moisture Content (less Than 3%) No Ammonia Burning Spot No Preservative Weight: Approx. 25gr Each Shelf Life: 18 Months From Production Minimum Order Size and Packaging details : 5kg pack and 4 block in one carton, Carton weight is 20 kg. 10 FCL
$2800/MT CIF China Origin: Brazil Brand: BRF/JBS MOQ 20 FCL SBLC/DLC at Port of Loading Only will work on Enquiries by LOI (Lower Prices for x12 month contracts and above 50 FCL) No queries of past performance will be entertained!
Buying a whole chicken rather than its individual parts offers many potential benefits However to some people even the mere thought of reaching into a dead birds carcass to pull out the liver heart and gizzards is enough to put the brakes on and reach for the more convenient less icky option of purchasing separate pieces
This type of poultry is an excellent source of lean protein. Chicken is also a good source of vitamin B, vitamin D, calcium, iron, zinc, and trace amounts of vitamin A and vitamin C. In comparison to most red meats, chicken contains two to three times more polyunsaturated fat and monounsaturated fat-healthier fats than those found in red meat.
Chicken liver is a nutrient-dense and distinctly flavored organ meat that offers a powerhouse of essential vitamins and minerals. With a deep reddish-brown hue, chicken livers are known for their rich, earthy taste and tender texture when properly cooked. They are an exceptional source of iron, crucial for red blood cell production and overall energy levels. Additionally, chicken livers are packed with protein, vitamin A, B vitamins, and folate, contributing to their high nutritional value. While their flavor may be robust for some palates, they are a cherished ingredient in various global cuisines, and can be prepared in numerous ways, including saut�©ing, frying, or incorporating into p�¢t�©s and stews. Their nutritional density and unique taste make chicken livers a valued choice for those looking to diversify their diet with a concentrated source of vital nutrients.
Chicken paws are a distinctive and lesser-known part of the bird, consisting of the clawed portion of the feet. They are characterized by their gelatinous skin, tendons, and cartilage, which, when properly cooked, yield a unique texture and rich flavor. In many cultures, particularly in Asian cuisine, chicken paws are considered a delicacy and are often used in soups, stews, and dim sum dishes. Despite their unconventional appearance, they are a source of collagen and protein, and their consumption is believed to promote joint health. While not as commonly consumed in Western cuisine, chicken paws are prized for their culinary versatility and are a cherished ingredient in various global cuisines.
Chicken breast is a lean and versatile cut of poultry known for its tender, white meat. It is a popular choice in a wide range of culinary applications due to its mild flavor and high protein content. Whether grilled, baked, saut�©ed, or used in salads and sandwiches, chicken breast serves as a healthy and nutritious protein source. It is low in fat and calories, making it a favored option for those seeking a balanced diet. With its versatility and lean profile, chicken breast has earned its reputation as a staple ingredient in many households around the world.
Chicken wings are a popular cut of poultry known for their flavorful and tender meat. They consist of three parts: the drumette (upper part), the wingette or flat (middle part), and the tip (end part). Chicken wings are enjoyed around the world and are often seasoned, sauced, and cooked using various methods.
Chicken liver is a type of organ meat that comes from the liver of chickens. It's a nutrient-dense food that has been consumed in various cultures for its flavor and nutritional benefits.
Chicken hearts are a type of offal or organ meat that come from the heart of a chicken. They are considered a delicacy in some cuisines and are enjoyed for their unique texture and flavor
Chicken gizzard is an organ found in the digestive tract of chickens. It's a muscular, thick-walled structure that helps grind and break down food particles that the chicken consumes. While it might not be as commonly consumed as other chicken cuts, gizzards are enjoyed in various cuisines around the world.
Chicken paws, also known as chicken feet, are a unique and distinctive part of the chicken that is enjoyed as a delicacy in various cuisines around the world. While they might seem unconventional to some, they are valued for their flavor, texture, and culinary versatility.
Chicken drumsticks are a flavorful and popular cut of poultry that come from the lower part of a chicken's leg. They are known for their juicy and tender meat, making them a favorite for grilling, baking, frying, and other cooking methods.
Chicken breast is a versatile and popular cut of meat that comes from the breast of a chicken. It's known for its lean and tender qualities, making it a staple in many cuisines and recipes.
