Family: Fabaceae Botanical name: Pisum sativum Origin: Egypt Packing: 25 kg bag Hs Code: 071021 Cultivation: Common
Specifications Counts per oune 38/40, 40/42, 42/44, 44/46, 58/60, 75/80, 100/110 Foreign matter 0.20% max Total defects 04.20 % to 07.20% depending on counts Moisture 10.00% to 14.00% depending upon weather
Price : INR 75.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Jute Sacks Usage : Cooking Specialities : Rich In Taste, Long Shelf Life Cultivation Type : Natural Shelf Life : 1 Year Color : Yellow Country of Origin : India Preferred Buyer From Location : All Countries Except India
Fresh product like dry groceries, frying panipuri, frymes nalli, gulkand, jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago(sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa, lentils, green moong bean, desi chick peas, green millet, soyabean, sorghum, black matpe, black eye bean, papadums, tamarind, dhana dal, frozen & dairies like frozen sweet corn cob, frozen sweet corn kernel, frozen mix vegetable, frozen green peas, mango pulp, paneer, malai paneer, reduced dry milk(mawa, khoya), fresh yogurt, milk cake, milk, garlic(uncovered), mushroom, seeds like watermelon seeds, pumpkin seeds, oats seeds, sunflower seeds, flax seeds, millets seeds, seven seeds, chia seeds, jowar seeds, quinoa seeds, chickpea seeds.Importing, exporting
Triangle bean: Moisture: 12 % max. Admixture: 0.5 % max. Imperfect: 0.5% max. Size: 4mm up. 50kg/pp woven bag.
Green Peas Season : JAN / FEB/ MAR/ APR Packing : Carton : 4.5 Kg Net
The pigeon peas (Cajanuscajan), alternatively known as Angola Pea, Gungo Pea, Congo-Pea, Pigeon-Pea, No Eye Pea, Red Gram, Yellow Dhal, Puerto Rico Pea, is a plant species in the legume family of the widely cultivated genus CajanusAdans. Four varieties of pigeon peas are: tree types, tall varieties, dwarf varieties and smaller bushes. Pigeon peas are one of the most important food legume crops which grow in the tropical and subtropical climates. It is a drought tolerant and warm weather crop. It was domesticated in India 3,500 years ago. The seeds are used as grains in Africa, Asia and Latin America. It was grown for thousands of years in India. Around 2,000 BC, pigeon pea was developed in East Africa which was then brought to the America. Today pigeon pea is grown widely throughout the world in tropical and subtropical regions. Toor Whole varieties are Lemon, Sagaing, Linkhay, Red & White, Mahlaing Shwephalar ) Properties Values / Limits Foreign Matter Max. 1% Weevilled Max. 3.0% Broken Max. 2.0% Damage Max. 3% Foriegn beans Max. 0.5% Common Packing For Container Shipment Products Packing Container Pigeon peas 25KG / 50 Kg PP Bags Loaded in 20' FCL or 40' FCL
Pea Green
25, 40 kg. Bags Origin bulgaria
25, 40 kg.Bags
India's verdant fields offer a bounty of pristine green peas, perfect for export. These peas, harvested at their peak freshness, boast a vibrant emerald green color and a delightfully sweet, slightly nutty flavor. Grown under the warm Indian sun, they're packed with essential vitamins and minerals. Our meticulous sorting and cleaning processes ensure a uniform size and texture, free from blemishes or debris. From the fertile plains of India emerges a vibrant emerald treasure: the green pea, a nutritional powerhouse destined for discerning palates across the globe. Cultivated for centuries, Indian green peas boast a unique character, setting them apart from their international counterparts. These peas, primarily of the Capsicum variety, are smaller than their European or American cousins. Their size, however, belies their robust flavor. Grown under the warm Indian sun, they develop a distinct sweetness, with a subtle earthiness that adds complexity to the taste. The pods themselves are a vibrant green, a testament to their freshness and the rich soil from which they spring. Indian pea harvests are timed to perfection. Picked at their peak maturity, the peas retain a delightful crispness that bursts with each bite. Their texture is slightly firmer than some imported varieties, offering a satisfying crunch that elevates any culinary creation. This firmness also translates to excellent shelf life, making them ideal for export journeys. In conclusion, Indian green peas are more than just a vegetable; they are a taste of India's rich agricultural heritage and culinary tradition. Their vibrant color, distinct sweetness, and delightful texture make them a valuable addition to any kitchen. Packed with essential nutrients and boasting excellent export practices, Indian green peas are poised to become a staple on tables across the globe, offering a taste of India with every bite. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Kaspa Peas / Dun Peas / Parafield Peas varieties - the Peas shall be hard and well filled
Marrowfat Peas
White Peas
The Pigeon Peas shall be sound, dry, fresh and light to medium brown in colour
We are suppliers of BEST QUALITY SA Green PIGEON PEAS and looking for serious buyers in need of our products, contact with us for more details. Green pigeon peas are small, round legumes harvested in their young and tender stage from the Cajanus cajan plant. These green-hued peas are commonly used in tropical and subtropical cuisines for their versatility and nutritional value. Pigeon peas are a good source of protein, fiber, and essential vitamins and minerals. They find application in a variety of dishes, including stews, curries, rice dishes, and soups. Culturally significant, pigeon peas are celebrated in traditional cuisines and often play a role in festive occasions. Additionally, these peas contribute to sustainability in agriculture due to the nitrogen-fixing properties of the pigeon pea plant, enriching the soil in which it grows. -: Below Is The Detailed Information About Our Product :- " Customer Satisfaction Is Our Priority " Product name: Green PIGEON PEAS Grade: A Place Of Origin: SA Brand Name: Thomas Harmer Group Inc Why choose us? High Quality Best Price Fast Delivery 24/7 Available
Kabuli Chick Peas..
Desi Chickpeas (Brown) : It is widely known that Indore is the biggest brown chick peas supplier and taking the advantage we deal in brown chickpeas (Desi chana) which are known for the taste and quality and are demanded worldwide. Brown chick pea is one of the highly nutritious pulses and is considered to be a good source of protein. It is an edible seed which is also used in flour form across the world. It is placed third when compared according to the importance of all food in the country. It includes 25 % protein, which can be taken as highest protein provided by any other pulse and 60% carbohydrates. Usually there are two types of chick peas called desi and kabuli. Desi chickpeas are usually smaller in size than kabului ones and have a thick coat. They are dark brown in color and are used in various Indian recipes in different forms. When talked about total production of chick peas, the brown chick peas form around 80-85% of total production as they are widely produced and consumed by people due to their easy availability, various health benefits and affordability features. At Tristar EXIM, we source the best quality of brown chick peas that are produced with due care and hygiene and serve as healthy diet. SPECIFICATIONS - Australian Canadian Mexican
Peas shall be hard and well filled
The Cow Peas will have a good bright appearance of the specified type i.e. buff coloured or red
