Relish this delicious ready to eat halwa sweet which takes only a few minutes to prepare EASY TO COOK: Add hot milk to this and be prepared to enjoy Indian delicacy anytime you want FULLY NATURAL: This is vegetarian, gluten-free as well as 100% all-natural food, which is free from preservatives, MSG, and food colors AUTHENTIC INDIAN FOOD: Enjoy the authentic taste of India at the ease of your home with this quick and hassle-free packaged food PRODUCT OF INDIA: This ready to cook food is an Indian product, which is sourced fresh directly from the manufacturers and delivered to your doorstep Directions : In a pan, add 300ml (Approx.. 2 Cups) of water and empty the contents of this pack into the water and mix well without lump formation Cook for 10 minutes in medium flame with continuous stirring & adding ghee at the last stage of the process Apply Shee in a plate & transfer the Halwa. Decorate with Nuts / Dry fruits of your choice if needed. Cut into pieces once it is cooled
Foodix- Offering Instant Mix for Murukku. One of the Most wanted Indian Snacks and widely prepared when the festively time Like Diwali. Preparation 1. Empty the contents of this pack and mix it with 2 cups (Approx. 300ml) of water. Then add 25g of butter or two tablespoons of oil (30 ml) and make it into a dough.2. Heat oil in a pan3. Insert the dough into the mould and press the mould to make spirals either on a cloth, butter paper, foil or flat hold ladle.4. Place the ladle in the oil or remove the Murukku and drop gently in the hot oil. Fry until golden brown and crisp.5. Drain the fried MURUKKU on the kitchen tissue to remove excess oil. Cool them completely. Store them in an airtight container for delicious Murukku. Can be used for preparing Spicy/Sweet Murukku. Add chilli powder/ sugar as per your preference Serving size This pack gives 50 pieces of Murukku (6 cm diameter)
Foodix - Offering Instant Mysore Pak Mix. Product Description 1. In a pan, empty the contents of this pack and add 70 ml (Approx. 1/2 cup) of water and mix well without lumps. 2. Cook for 10 minutes in medium flame with continuous stirring & add ghee (Approx. 200 ml) at frequent intervals during the process. 3. Apply Ghee in a plate & transfer the Mysore Pak. Decorate with Nuts/Dry fruits of your choice if needed. Cut into pieces once it is cooled.{Ideally cutting is done when it is slightly warm only to avoid breakage} Serving size Approx.25g Grams of MysorePak, can be cut to 14 pieces.
Price - Rs 245 Product Description A symphony of aromatic sweetness and golden lentils, exquisitely crafted to perfection. Indulge in the rich tradition of Indian sweets, sealed in every delightful bite. Net Weight Inside: 125 Gms Water to Be Added: 100 ml Rehydrated Weight: 225 Gms. (Approximately) Ingredients: Ghee, Skinned Split Green Gram (Moong Dal), Sugar, Milk, Almond, Pistachio, Cashew, Green Cardamom, Cinnamon Stick, Clove, Added permitted colour (sunset yellow) Caution: Contains an oxygen absorber for extra freshness, please remove it before preparing
Premixes are Available for cake flavors like STRAWBERRY & Vanilla. Our Products are 100% natural with no added artificial flavor, no added artificial color, No added preservation, and No MSG for taste improvement. An organic and trustable manufacturer from India.
Snacks, namkeen, frims.Snacks, namkeen, frims
Sweet Potato And Spices.
Namkeen.
Sweets & Namkeen..
Food item, snacks and sweets.Clearing agent
You say the best Indian dessert, we hear Gulab jamun. Now enjoy it the easiest way with Milky Mist Gulab Jamun Tin. These perfectly soft Gulab jamun will make your day sweeter. Available in 500 g, 1 Kg.
Why wait until the festive season to have the most delicious Gulab jamun? Now make Gulab jamun at home with Milky Mist Gulab Jamun Mix. It is the perfect blend of all ingredients, making it easily fit into your Gulab jamun recipe. We offer two variants of Gulab jamun powder. AVAILABLE IN 500 g.
Sesame Bars Sesame seed bar is a confection of sesame seeds,sugar or honey pressed into a bar . It is popular from the Middle East to East Asia. The texture may vary from chewy to crisp. It may also be called sesame candy/crunch.
Bombay Mixture A trade of mixture which can be consumed as a part of meal or as a stand-alone snack.Mixture is comprised of spicy fried lentils, peanuts, curry leaves and more. Added salt flavor make it endearing to everyone.
Sesame Balls Sesame seed candy is a confection of sesame seeds , sugar or honey pressed into a ball. It is popular all over Asia.The texture may vary from chewy to crisp. It is also known as sesame (seed) candy/bar/crunch.
Butter Murukku Butter Murukku, a snack enriched with butter savory is usually oval or circular in shape and is made of Rice flour and urad dal flour. Though it is little hard to chew, it is very famous all over South India.
Sarkara Varatti A kind of banana chips blended with jaggery, fried in pure cocunut oil is an inevitable side dish for kerala sadhyas. Ripe bananas are even sliced to thin pieces and made out as Srakara Varatti