Please quote for the following wholesale product requirement - Product Name: Yellow Paper Scrap Specifications: like the dierctrory scrap etc 20-40 tons Conditions : 1: Suppliers ONLY from Europe (like Poland , Netherlands , Germany etc ) 2: Factory visit to be done by Buyer 3: please share quotes, videos , photos etc Quantity Required : 20 - 40 Ton/Tons Shipping Terms : CIF Destination Port : Poland, Poland Payment Terms : TT Looking for suppliers from : Europe Contact : Beata B
The buyer would like to receive quotations for - Product Name: Canned Tuna Specifications: In Oil And Brine Quantity: 1 fcl Packaging Terms : 1kg pouches (50% in brine and 50% in oil) and 1 FCL 1705g tins (50% in brine and 50% in oil). Quantity Required : 1 Twenty-Foot Container Shipping Terms : CIF Destination Port : Poland Payment Terms : LC Looking for suppliers from : Worldwide Contact : Bartosz
Hilsa Fish
Navigator a4 copy paper
Please quote for the following wholesale product requirement - Product Name: Packaging Items Specifications: Type: Disposable Like: Paper Cup, Container, Bags Etc Quantity : MOQ Quantity Required : MOQ Shipping Terms : CIF Destination Port : Poland Payment Terms : LC Looking for suppliers from : Worldwide Contact : Polifolia
Buyer is interested to receive quotations for the following RFQ - Product Name: Perfecta Seypa 92 Uc Paper Cutting Knife Specifications: The Knife Has Dimensions: 1090 x 140 x 12 (mm) HSS material as per moq Quantity Required : MOQ Shipping Terms : CIF Destination Port : Poland, Poland Payment Terms : LC/TT Looking for suppliers from : Worldwide Contact : Kostas Baltadzis
Paper
Yellow paper scrap
Kraft paper rolls
Brine shrimp eggs
Nori rolls and onigiri sheets seaweeds, nori rolls, onigiri sheets seaweeds
Ornamental fish, live fish
Eels
Panga, pollock, halibut, hake, hoki, salmon, herring, grenadier, saithe, sole
Frozen fish
Frozen fish
Frozen fish
Tuna,pasta, noodle, olives, olive oil
Frozen and fresh veal, beef and young bull cuts, forequarters and hindquarters, tenderloin, prime rib, brisket, flank, shin & shank, knuckle, topside, silverside, rumpsteak, head meat trimming, eyeround, chuck & blade, chuck tender, ribeye steak, heel, ossobuco, by products like tripe, testicles, tail, feet, omasum, lungs, aorta, tongue, diaphragm, liver, tendons, mask, snout, rumpsteak, filet mignon, ribeye steak, top sirloin steak, stripling steak, fresh and frozen lamb, mutton and goat meat, whole carcasses, six way cuts, boneless or bone in shoulder, chops, rack, shank, neck, loin chop, rump, by products like tripe, intestine, fat, kidney, liver, heart, testicles, tongue, trimmings, head trimming