Stevia leaves
Functional Ingredientsl Arabinosed Xylose, Xylitol, Erythritol; Maltitol, Fucoidan, Stevia Sugar, Natural Stevia, Polydextrose;crystalline Fructose; Fructose; Glucose. Fructo Oligo Saccharide Fos, Trehalose, Mannitol, Sorbitol, Aspartame, Neotame, Sodiumsaccharine;sucralose;valerian, Valerian(root) Extract, Phytic Acid, Sodium Phytate, Sodium Hyaluronate, Hyaluronic Acid ;potassium Sorbate, Taurine, Glycine, Calcium Magnesium Phytate (phytin ); Chitosan , Antarctic Krill Oil , Corn Gluten Meal ;pea Protein , Phosphate Blends, Cla(conjugated Linoleic Acid) , Dha Algae Oil Dha , Algae Dha Powder Dha, Inositol (2)food Packing Material , Hpmc Vacant Capsule (3)vitamin Products Series, Vitamin A , Vitamin C/ascorbic Acid, Vitamin B1 , Vitaminb2; Riboflavin, Vb3(nicotinic Acid Also Niacin) , Vb5 ; Pantothenic Acid , Folic Acid Vb9 , Menadione Nicotinamide Bisulfite (vk3 Mnb) , Menadione Sodium Bisulfite(vk3 Msb), Vitamin H (4)chemical Products: Refrigerants, Etc.
Food Preservatives: Calcium Propionate, Sodium Acetate, Sodium Benzoate, Potassium Sorbate, Etc, Sweetener: Dexstrose Monohydrate/anhydrous, Aspartame, Stevia, Sucralose, Acesulfame K, Sodium Cyclamate, Sodium Saccharine, Xylitol, Etc, Thickener: Konjac Gum, Xanthan Gum, Carboxy Methyl Cellulose, Agar Agar, Guar Gum, Gelatine, Etc... Nutrition Enhancer: Vanilla, Vanillin, Egg Yolk Powder, Egg White Powder, Desiccated Coconut (low Fat/high Fat), Cooling Agent Ws 23/ws 3, Ascorbic Acid, Etc
Fresh fruits like apples, pears, oranges, lemons,grapefruit, grapes, stone fruit, vegetables like onion, tomato, carrots, potato, butternut, sweet potato, beverages, juices, concentrates
