Spices like red pepper, fennel seeds and coriander seeds
Acetic acid, ammonium bi carbonate, ascorbic acid, activated carbon, aluminium sulphate, ammonium chloride, boric acid, barium carbonate, barium sulphate, borax cacl2 calcium hypo, calcium stearate, caustic soda, copper sulphate, citric acid, de ionised water, dsp edta, epsom, salt, ferric chloride, ferric sulphate, ferrous sulphate, formaldehyde, formic acid, glycerine, hcl, hydrogen peroxide, isopropanol, lactic acid, lime, magnesium carbonate, magnesium chloride, magnesium oxide, mgso4, mno, mnso4, mpg, nitric acid, oxalic acid, phosphoric acid, potassium carbonate, potassium chloride, potassium hydroxide, potassium permanganate, potassium sorbate, sodium benzoate, sodium bi carbonate, sodium bi sulphate, sodium carbonate, sodium formate, sodium hexametaphosphate, sodium hydrosulphite, sodium hypo, smbs, sodium metasilicate, sodium nitrate, sodium persulphate, sodium sulphate, sodium thiosulphate, sorbic acid, stearic acid, sulphamic acid, trisodium phosphate, urea, water treatmen
Freshwater fish like rohu, pangush, carfu, mrigal, silver carp, tilapia, koi, gulsha, puti, star baim, shrimp, vannamei
